Oct 14, 2009 -
Along with a hearty Fall meal, at my annual pumpkin carving party, I like to serve a pumpkin themed dessert.
In the past I've done ice cream sandwiches and pumpkin bars, but this year I've been all about cakes, so I'll be whipping up a relatively easy pumpkin cake.
The batter is seasoned with orange zest and the frosting is a decadent blend of caramel and cream cheese.
- 4 Comments
Apr 15, 2009 -
Since the cake is a huge part of your wedding day, when planning the engagement party, select a dessert that is not cake based and totally different from what you want to serve on the big day.
For Ronda and James's Latin-inspired affair, I'm making caramel-coconut shortbread. Cut into rectangles or squares, it's ideal because no utensils are necessary.
- 7 Comments
Jan 17, 2009 -
On Tuesday, I revealed what Barack Obama would be eating for his last supper before the big day. Many of you were impressed by the elegant-sounding menu — but in particular, you were dreaming of the dessert, a warm sticky toffee pudding with vanilla ice cream.
Our stars must be aligned: for my favorite uncle's birthday last weekend, I made this dream of a cake from a recipe in Sheila Lukins's stellar new book, Ten.
- 11 Comments
Oct 13, 2008 -
On Friday, I caught a quick glimpse of Nigella Lawson on the Today show. She featured a Fall fruit fondue recipe so delicious looking I had to try it! Seasonal fruit (apples and pears) served with a delectable caramel fondue make for a simple but stunning dessert.
- 11 Comments
Sep 13, 2008 -
With its cookie crust, cool filling, and fluffy topping, who can say no to a slice of chocolate caramel cream pie? I should have taken advantage of Summer's glorious fruits, but honestly I prefer cream pies. Just writing the name makes my mouth water and entices images of pillowy whipped cream.
- 4 Comments
Sep 12, 2008 -
- Amazon.com is set to debut a wine superstore at the beginning of next month. — Serious Eats
- Gear up for Fall with this vegetarian recipe for chickpea, potato, and spinach stew. — Cookthink
- Learn the difference between toffee and caramel.
- 0 Comments
May 12, 2008 -
2008 is really shaping out to be a good year for the French macaroon. I mean, does it really get much better than Chocolate Macaroons with Caramel Cream?
- 2 Comments