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Carrot Cake
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Come Party With Me: Anniversary — Dessert
There's nothing quite like food to spark a memory. For my parents' 33rd anniversary party, I plan on bringing back the special moments of their wedding by serving carrot cake.
It's always been my dad's favorite kind of cake, and at their wedding, the cake was classic carrot with smooth, finger-licking-good cream cheese frosting.
Tyler Florence Makes the Ultimate Dinner
At Tyler Florence's demonstration at the NYC Wine and Food Festival, Florence taught the crowd how to make the ultimate birthday dinner. It was the exact dinner he made for his wife on her birthday! The boyishly handsome chef has had a busy year.
Come Party With Me: 30th Birthday — Dessert
Every year for her birthday, DearSugar's best friend makes her the same carrot cake. Thirty will be no different, Dear is already looking forward to this moist, delicious cake! Her best friend makes it with raisins and a thick layer of cream cheese frosting.
Reader Recipe: Carrot Cake Easter Basket
It's a few days late for Easter, but I just had to share this cake. I was looking through TeamSugar and came across Bettyesque's Carrot Cake Easter Basket. I loved how she provided the recipe and gave us step-by-step directions on how to make the cake on our own.
Yummy Link: Caramelized Pomegranate and Carrot Cake
If you're looking for something simple and delicious, then try this beautiful looking caramelized pomegranate and carrot cake. I know I'm going to give it a whirl! - Kitchen Unplugged
A Perfect Fall Dessert: Carrot Cake Cookies
The other day I was chatting with DearSugar about our most-liked desserts. She named carrot cake as one of her all-time favorites, and it got me thinking about making a deconstructed version of carrot cake. Then, I found the perfect recipe in the form of carrot cake cookies!
Empty Kitchen, Full Flavor
The last time I was visiting my sister, I decided to thank her and her roommates for graciously hosting me, by making them a delicious home cooked meal. They live in a townhouse with an amazing, gorgeous kitchen, which much to my dismay, was "hardly ever used." As I opened and closed each cabinet, thinking about what I would make, I noticed a lack of kitchen tools.
Other Search Results
Fast & Easy Dinner: Salmon Croquettes with Rémoulade
Who says you can't have a fancy dinner on a Friday night after work? This light, French style dish is elegant, simple, and quick to put together. A rémoulade is a classic sauce made with mayonnaise, mustard, and capers.
'Wich of the Week: Pecan Pumpkin Cakewich
In Autumn I welcome the arrival of all things pumpkin, whether it's pumpkin lattes at Starbucks, pumpkin chocolate cookies, or pumpkin pie at Thanksgiving. So why not pumpkin sandwiches? Inspired by carrot cake with cranberries folded in, this sweet sandwich would make a great dessert or an afternoon snack with cider.
Come Party With Me: Anniversary — The Look
The colors at my parents' wedding 33 years ago were pale green and pink. Thus, I'm incorporating these hues into the decor for their upcoming anniversary party. A picnic table looks sophisticated when covered with a frosty green tablecloth.
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