Sugar Editorial Picks
Sep 24, 2009 -
Looking for a simple way to bulk up the nutrients of dinner salads? Add a whole grain like barley. According to FitSugar, consuming barley could lead to lower cholesterol levels.
- 1 Comment
Jul 22, 2009 -
After enjoying my fair share of sandwiches at 'Wichcraft, I brought the yumminess home by whipping up one of the recipes from Tom Colicchio and Sisha Ortuzar's 'Wichcraft cookbook. Inspired by a salad popular in Ortuzar's native Chile, this celery, avocado, and goat cheese concoction looked easy, summery, and delicious. Plus, it's not on 'Wichcraft's menu, and I was intrigued by the use of celery in a sandwich.
- 12 Comments
Apr 21, 2009 -
After enjoying shaved celery salad, you could use the leftover celery to make the after-school snack seen below. Do you know what it's called?
- 30 Comments
Apr 20, 2009 -
It was a stunning weekend in San Francisco and the perfect weather for BBQ and a scrumptious salad. A dear friend — who happens to be a chef! — taught me how to make one of his favorite simple salads: a shaved celery salad.
- 5 Comments
Nov 18, 2008 -
Whenever I find myself in need of creative inspiration, I simply look to the Kitchen Goddess group. This week, I came across a killer app — mini celery boats stuffed with chicken salad and peas. I'm thinking these would make a great appetizer to bring to my next book club, since they're bite sized and not too messy.
- 11 Comments
Nov 24, 2007 -
A large bowl filled with leafy green salad is a great way to brighten up a drab dining table. Celery and apple add crunch, while shaved parmesan gives a smooth and salty bite. The classic cider shallot vinaigrette is mild, making this salad good for a potluck or holiday dinner.
- 7 Comments
Nov 21, 2007 -
Here's the scenario: you are at home and hungry for food. You have to cook up something scrumptious for you and your boyfriend/girlfriend/spouse/child/friend, but the ingredients you have on hand are limited.
You have leftover turkey breast from Sunday's dinner, a bag full of dried cranberries, and a couple stalks of fresh celery.
- 16 Comments
Sep 04, 2007 -
Whenever my mom went grocery shopping, she would treat me to a box of Barnum's Animal Crackers. Even though they were called crackers, I considered them more of a cookie and would save them to enjoy after lunch, or as a reward for making it through a long day of school. They're great plain, but in a few steps, you can also have a delicious after school snack.
- 15 Comments
Other Search Results
Nov 15, 2007 -
Creating a vegetarian Thanksgiving menu got me thinking about celery-root soups. Celery root, also known as celeriac, is a vegetable I hadn't cooked with before. However I'm always adventurous in the kitchen, so I adapted a recipe that highlights the knobby vegetable.
- 15 Comments