Oct 14, 2009 -
On this Wednesday, we don't just celebrate Hump Day for the week; we also honor French Laundry chef and restaurant legend Thomas Keller, who turns 54 today. The culinary pioneer — who's been called everything from the food industry's Yoda to Father Jesus Keller — shows no signs of slowing down. He's about to open a Bouchon restaurant in LA and a new inn in Napa Valley.
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Sep 22, 2009 -
Everyone knows New York City is one of the country's top places for eating, so it comes as no surprise that a new cookbook, New York Cooks ($30), celebrates the city's chefs and restaurants. Since I don't live in NYC, I was very excited when I got my hands on a copy of the book. To find out what I thought of it, read more
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Sep 14, 2009 -
One of my favorite specials on the Food Network is Chefography, an hour-long show that details the life of one of the network's celebrity chefs. It's fascinating to learn about their background, personal life, and how they got their start in the food industry. However, not all the chefs have been featured on Chefography.
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Sep 12, 2009 -
Can you guess which chef was hamming it up with fellow French chef and this week's guest Top Chef judge, Daniel Boulud?
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Aug 24, 2009 -
By now you probably know that the winner of Top Chef Masters was chef Rick Bayless from Chicago. From watching the final episode we learned a little bit about Rick's history. For example, his parents owned a barbecue joint that served a special homemade barbecue sauce.
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Aug 21, 2009 -
Regardless of whether you think she hosts the best Italian cooking show, Giada De Laurentiis has made a tremendous mark on home cooking in America. Over the years, Giada's evolved from fresh-faced home caterer to full-blown celebrity TV personality — and tomorrow, the Food Network star turns 39 years young. To pay tribute to her influence, I thought I'd show you a glimpse of her best moments over the years.
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Jun 27, 2009 -
Can you guess which chef made an appearance on the Late Show With David Letterman earlier this week?
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Jun 03, 2009 -
First there was Top Chef. Then there was the cookbook, the tour, t-shirts, and other products. Next came spinoffs Top Chef Masters and Top Chef Juniors.
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Jun 01, 2009 -
Last week the San Francisco Chronicle ran an interesting article that discusses the role of music in the commercial kitchen and features the favored playlists of several Bay Area chefs. With so much time spent prepping, it's no surprise that "music cuts through the monotony of the day," according to one chef. Although cooking at home is very different from being in a restaurant kitchen, I too enjoy listening to some groovy tunes.
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May 27, 2009 -
Food blog Eater recently featured an upcoming course at New York City's Astor Center. The class (which is really more of a social experiment) will examine the myths of gender in the restaurant kitchen. During the event, 10 chefs‚ including Alex Guarnaschelli and Johnny Iuzzini, will cook a five-course meal to be blind taste-tested by Grant Achatz and Gwen Hyman.
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