Besides being delicious on its own, roasted chicken is the meal that keeps on giving. First, start with YumSugar's delectable recipe for roasted engagement chicken (or if you're feeling lazy, buy a rotisserie chicken). After enjoying some of that for tonight's dinner, use the roasted meat to make any (or all) of these healthy recipes that rely on leftover roasted chicken. Read more

If there's one protein that should always be in your freezer, make it chicken. It's delicious, healthy, affordable, filling, easy to defrost, and incredibly versatile. From soups to stuffed peppers to sandwiches, there isn't much you can't do with it. Don't have a lot of time to spare for most meals? That's OK: slender chicken tenders can be ready in a flash, and even a whole bird is small enough Read more

Just like the halftime show and cheerleaders, wings are considered to be a great component on game day, but who says they can't be the main event? If you're willing to travel beyond the buffalo, the poultry possibilities are boundless, and prepping a wing buffet is easy to boot. Just fry up enough wing parts to feed your crowd, and toss them in a variety of make-ahead sauces to keep palates Read more

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When I was developing my recipe for buffalo chicken mac and cheese, I headed to the local butcher to buy chicken cutlets. The butcher said he didn't have any on hand, but could make some for me on the spot. But when I stood there watching him, I couldn't believe how easy it was! I vowed to share the painless process with you. For step-by-step instructions, keep reading. Read more

The technique for cooking a chicken under a brick is not a new one. It's been practiced in Tuscany, where it's known as pollo al mattone, for hundreds of years. However, only recently did I start enjoying this crispy-skinned, juicy chicken at home. In order to grill a whole chicken under a brick, it must be flattened. Don't be intimidated, the method is easy and the resulting chicken delicious. Read more

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