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Chutney
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Would You Eat This Tropical Fruit Chutney?
A couple weeks ago, at a buffet dinner, I came across this gross-looking condiment. The only ingredient I recognized was pecans.
As I was about to quickly pass by, I noticed a little sign that said, "Tropical Fruit Chutney with Pecans — Tastes better than it looks!"
'Wich of the Week: Rotisserie Chicken, Chutney, and Cheese
Store-bought rotisserie chicken is one of the tastiest culinary shortcuts around. It's incredibly moist and flavorful, but all you have to do to prepare it is pull the meat off the bird. Since I love leftover sandwiches, I combined my current passion for chutney and bread-and-butter pickles with some excess chicken from a recent dinner.
Fast & Easy Dinner: Chicken with Cherry-Ginger Chutney
Chicken is the most versatile, blank canvas of meats because it takes on the flavor of the surrounding seasonings. Tonight make a scrumptious chicken flavored with a sweet chutney made from tart, dried cherries. Apples and walnuts add crunch to the chutney.
Fast & Easy Dinner: Butternut Squash with Couscous
I hate to say it, but pretty soon the peak season for butternut squash will be over. Butternut squash are best from early Fall to Winter, and although Spring means a plethora of appetizing vegetables, it's sad to see the squash go. To make the most of it while we can, serve a curried version of the veggie tonight.
Fast & Easy Dinner: Steak with Sweet Potato-Mango Chutney
Just because it's the middle of the week doesn't mean you can't enjoy a delicious steak dinner. Steak is actually an excellent option for a last minute meal because it cooks quickly and can be easily seasoned with a simple sauce or, as in tonight's recipe, a scrumptious chutney. Chunks of sweet potato are mixed with a chunky, mango chutney and sweet, dried cranberries.
Yummy Link: Mango Chutney
It's about time I made my own chutney. This recipe for homemade mango chutney seems pretty straightforward and looks absolutely amazing. - Simply Recipes
Definition: Chutney
chutney
A spicy condiment made from fruits or vegetables along with vinegar, sugar and spices. It comes from the East Indian word "chatni."
It can range from sweet to hot and is delicious alongside various curry dishes.
Other Search Results
US Immigration Has Influenced Sales of Ethnic Foods
Tonight, I'm cooking curry — and it looks like I'm not the only one. Sales of ethnic foods have hit an unprecedented high of $2.1 billion this year. According to market research firm Mintel, this segment has increased by more than 17 percent in the last five years.
'Wich of the Week: Pecan Pumpkin Cakewich
In Autumn I welcome the arrival of all things pumpkin, whether it's pumpkin lattes at Starbucks, pumpkin chocolate cookies, or pumpkin pie at Thanksgiving. So why not pumpkin sandwiches? Inspired by carrot cake with cranberries folded in, this sweet sandwich would make a great dessert or an afternoon snack with cider.
In Season: Rhubarb
Asparagus isn't the only stalk in season: rhubarb is also having a moment. Rhubarb resembles celery but has a vibrant pink color. Although many people mistake it for being a fruit, rhubarb is actually a vegetable.
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