In many cases, white rice is served alongside a saucy dish. When this happens, the rice is normally overlooked. However, white rice doesn't have to be boring, it can be delicious!
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Make cooking more exciting with recipes that feature everyday ingredients in creative, new ways. In this recipe crushed tortilla chips replace boring breadcrumbs as a coating for fish cakes. The cakes are seared and finished off in the oven, resulting in a crisp, crunchy exterior and flaky, soft filling.
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If you've been avoiding tomatoes for fear of getting a salmonella infection then you're going to have to add serrano and jalapeno peppers, as well as cilantro to your "do not eat" list.
The Chicago Tribune is reporting that the Food and Drug Administration has begun looking at serrano and jalapeno peppers and cilantro — basically the ingredients used to make salsa — as possible causes of the outbreak. Tomatoes continue to be investigated as well.
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Since so many of you enjoyed the naanwich, I thought I'd provide you with another Indian inspired recipe. This one combines the typical tandoori seasonings with grilled chicken. The chicken needs to marinate for an hour, so get a head start on this dish early in the afternoon.
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Although incredibly delicious, nachos are deceptively filling making them a dish that's easy to overeat. Since Cinco de Mayo is next week, I wanted to make a less-heavy variation of nachos that would allow for maximum margarita consumption. To make the nachos lighter — I have no clue if they're healthier, we'll have to ask FitSugar — I baked the tortillas instead of frying them and replaced the meat with black beans.
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While I love trying new recipes, most of the time I end up using them as launching pads. We've been eating a lot of turkey burgers in the Yum household and I was up for a change. So, knowing that there was a pound of ground turkey in the fridge, I suggested Sloppy Joes.
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Seafood is typically consumed on Good Friday and I suggest you go exotic and make this simple shrimp curry. Served over rice, this is a fragrant and delicious meal. The shrimp is cooked with an onion, mustard seed, curry, and coconut mixture.
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When a recipe calls for cilantro, I'm always forced to buy way more than I'll ever need, which leads me on a search for even more cilantro-centric recipes. That was the catalyst for today's 'Wich of the Week, which features an unorthodox combination of mango and avocado on healthy multigrain bread.
This vegetarian sandwich has a refreshing tropical flavor that's alternately tangy and mild.
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As you may know, I've got a big weakness for eggs. In fact, this photo of soft-boiled eggs with miso, lemon, and cilantro is making me so weak, someone's going to have to catch me. — Cookthink
Here's the scenario: you are at home and hungry for food. You have to cook up something scrumptious for you and your boyfriend/girlfriend/spouse/child/friend, but the ingredients you have on hand are limited.
You have a couple of tortillas, fresh cilantro, and pepper jack cheese. 
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