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Chicken Lettuce Wraps Two Ways — Beginner and Expert
The other day DearSugar asked me to check out a recipe she was considering making. While the dish — chicken lettuce wraps with Asian flavors — sounded delicious, the recipe was unclear and difficult to follow.
Later that same day, I found myself grubbing on Betelnut's lettuce wraps thinking, I need to find a better recipe!
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Bravo Announces Seventh Season of Top Chef, Chef Academy
While the sixth season of Bravo's hit reality cooking competition, Top Chef, is hardly half over, the television network has announced plans to shoot a seventh season. Casting calls begin on Sunday, Oct. 18, in San Francisco and end less than a month later in Los Angeles with stops in Miami, Chicago, Washington DC, New York, and Dallas along the way.
Would You Eat Deep-Fried Butter?
The biggest buzz all over the blogosphere is deep-fried butter. Even though it's nothing new — apparently Paula Deen's sung the praises of it before — it's one of eight contenders vying for the Big Tex Choice Award at this year's State Fair of Texas. "Pure butter is whipped, then injected with different flavors, surrounded by dough and fried," described The Dallas Morning News.
Is Your Local Starbucks Closing?
By now you must have heard that Starbucks is closing 600 of its stateside coffee shops. Last week Starbucks released the official list of the closing stores with a grand total of 616 closures. The closing stores are company-operated stand alone locations; no bookstore, super market, or airport Starbucks will be shuttered.
Bravo (Finally) Announces Top Chef 3 Contestants
On the heels of yesterday's random, miscellaneous Top Chef related news, comes official TC Season 3 news! Bravo TV has finally announced contestants and judges (don't worry, Padma's still the host). They've also let us in on this elusive mystery "special."
All the News That's Fit to Eat — Sept. 3, 2008
- For those long nights of casual entertaining, entrée-free dinners are the way to go. — Los Angeles Times
- Tyler Florence: chef, author, restaurateur, dean? — San Francisco Chronicle
- Restaurants, no strangers to the economic downturn, are editing their menus.
All the News That's Fit to Eat — August 20, 2008
- For a taste of Summer in Europe, try these cocktails. — Seattle Times
- Merlot lovers, still reeling from their Sideways snub, set the record straight with a movie of their own. — Chicago Tribune
- A day in the sensory world of a professional coffee taster.
All the New's That's Fit to Eat — June 18, 2008
- Happy goats make the most delicious goat cheese, which is perfect for making croquettes! — Boston Globe
- With a little planning you can make a gourmet meal even while camping. — Los Angeles Times
- Paletas are Mexico's refreshing fruity take on the Popsicle.
All the New's That's Fit to Eat — June 11, 2008
- Padma Lakshmi is the anti-Martha Stewart. Here's what she has cooking. — Los Angeles Times
- "Wine cooler" isn't a bad word.
All the News That's Fit to Eat — June 4, 2008
- Meet the professor of beer, plus a review of Eva Longoria's restaurant, Beso. — Los Angeles Times
- Cooks discuss their recipe deal breakers, from deep-frying to wrangling pigs. — New York Times
- Speaking of deal breakers, would you eat Rocky Mountain Oysters at the Testicle Festival?
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