Sugar Editorial Picks
Feb 06, 2009 -
Source
Do You Use a Wine Decanter?
Sure. I own one and use it all the time.
- 21 Comments
Nov 22, 2007 -
My grandfather is so unbelievably cool — think Austin Powers meets Frank Sinatra — that gift shopping for him is incredibly fun. He already owns everything from a fancy wine cooler to a digital meat thermometer, so I have to get super creative when looking for gifts. I suggest you do the same when searching for the perfect gift for gramps.
- 6 Comments
Sep 10, 2007 -
Decant
To pour the upper layer of liquid into a new vessel, leaving behind the heaviest part (solids or another liquid) that has settled. If done correctly, when pouring from the bottle to a new container, the residue and sediments formed at the bottom of the bottle will be left behind. It is usually used in regards to wine.
- 1 Comment
Dec 20, 2006 -
Steady Sticks - Think about the last time you took a bottle of wine to a picnic in the park. You found a nice shady spot on a hill, rolled out the blanket, pulled out the cork, poured the wine and then, oh... nowhere to put the glass.
- 1 Comment
Other Search Results
Aug 06, 2008 -
If you're looking to upgrade your home bar in style, then a decanter is a must-have. I asked you to help me look for a comely carafe that would create conversation as much as it would soften a tannic red wine. You bookmarked your favorite decanters in the Yum Market on TeamSugar with the keyword tag Wine Decanters.
- 7 Comments
Jul 30, 2008 -
Long before I understood their purpose, I was mesmerized by wine decanters. With their crystal-clear form and graceful presence in a room, I've always thought decanters are as beautiful as sculptures.
As it turned out, these carafes aren't just sitting pretty.
- 0 Comments
May 06, 2009 -
- Does snapping asparagus truly yield the most tender results? — New York Times
- A behind-the-scenes look at the sustainable farm featured in The Omnivore's Dilemma. — Washington Post
- Experts spill their secrets for making the best-ever meatloaf.
- 0 Comments
Dec 19, 2008 -
Everyone from health experts to Rachael Ray has touted the benefits of olive oil. As demand for expensive, higher-quality olive oil has grown, however, so has the problem of fraud. Last year, Connecticut officials discovered that some of that state's olive oil was a little too slick.
- 7 Comments
Dec 01, 2008 -
The mixologist in my life is named Aaron. He's let me host parties at his bar and even created a cocktail specifically for me, so it's only natural that I want to surprise him with a fabulous gift. I selected a bunch of items that are ideal for Aaron, and any guy interested in the art of making cocktails.
- 2 Comments
Aug 09, 2008 -
- You know you want to host an Olympics viewing party — and PartySugar's done the legwork for you already!
- Continuing my obsession with all things pickled, I whip up some cumin-spiced farm stand tomatoes in just a few hours.
- Do 15-minute recipes really live up to their promise? PartySugar puts them to the test.
- One of these stylish wine decanters is the perfect upgrade to your home bar.
- 0 Comments