A whole roast chicken is one the easiest weekend meals to prepare; it's pretty hands-off, requires minimal cleanup, and usually yields plenty of leftovers for the rest of the work week. During the Winter, I keep this recipe pretty simple with potatoes and onions but once Spring has sprung, I love to add carrots, radishes, bell pepper, and even asparagus. To season the chicken, coat it in a Read more

Breakfast may be the most important meal of the day, but many times, dinner is the most celebrated. If your excitement for dinner leads to overly decadent, big-portioned meals, here are a few tips for making a healthy dinner during the week. Prep things for a quick meal: The time it takes to cook a healthy meal can be less than the time it takes to get takeout, but if you haven't prepped yet, it Read more

OnSugar blogger Fresh Tart creates beautiful-looking food, and this tarragon-crusted lamb with goat cheese fondue continues her streak. Spring is in the air! And on your plate! Tarragon-Crusted Lamb with Goat Cheese Fondue at Andrew Zimmern's Kitchen Adventures/Food & Wine Magazine. Want more? Start following Fresh Tart, then get crackin' on your own OnSugar blog. Who knows? You could wind Read more

When I get home late, it's easy to rush through making a dinner that's often not the healthiest. That's why salmon cakes are my new favorite: they take a mere 20 minutes to make, and they make a delicious but healthy dinner. The most involved part is giving your food processor a couple whirls to chop up the salmon and mix in the other ingredients. After that, it's a less-than-five-minute affair. Read more

Just one bad decision — like quieting your rumbling stomach with greasy takeout — can undo a day of healthy eating. If you've been sabotaging your diet because of unhealthy dinner decisions, use these tips to cook a healthy meal without sacrificing time. Double the amount: Week already looking full? Make extra servings the next time you cook so you can have healthy leftovers for the rest of Read more

Carbs may be needed to fuel your body and your brain, but if you're looking to drop a few pounds fast, cutting them out (especially in the evening, as celebrity trainer Gunnar Peterson suggests) may help. Make sure to do it the right way with these low-carb snack and meal ideas, which will keep you full throughout the evening (and don't forget to enter to win a year of KIND bars and a juicer in Read more

About once a month or so, I like to make a quiche. Sometimes I'll bake my own pie crust, but other times, when I'm in a hurry, I'll use a pre-made one from the store. The thing I love about quiche is its timelessness. It can be enjoyed at breakfast, lunch, or dinner. I've even eaten a cold slice as a snack in the afternoon! It's also a great way to use up old and leftover ingredients. This Read more