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edible gifts

Persimmon Bread Is a Generous Gift

Nov 15 2008 - 8:00am by YumSugar
366 Views - 3 comments
Persimmon Bread Is a Generous Gift Last weekend, I had an abundance of persimmons and decided I would make something for a friend who helped me organize an event. Luckily, I came across an enticing recipe for dessert bread made with persimmons, brandy, walnuts, and dates. Because the recipe yields a huge batch, I altered it to make some muffins as well.
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Reader Recipe: Pumpkin Bread

Nov 4 2008 - 3:00pm by YumSugar
1,990 Views - 15 comments
Reader Recipe: Pumpkin Bread Another one of my latest Fall dessert obsessions I found while browsing the Kitchen Goddess group on TeamSugar. By looking at the photo, I can practically taste the moist texture of the cake! But my favorite part?
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Banana Nut Bread Two Ways — Beginner and Expert

Oct 8 2008 - 2:00am by YumSugar
881 Views - 12 comments
Banana Nut Bread Two Ways — Beginner and Expert Growing up, dessert nut breads were family favorites, and at a young age I discovered that these loaves make great gifts for many occasions. With the first recipe below, you don't have to worry about spending hours in the kitchen to make a delicious, pretty treat for yourself or someone else. Or, if you're feeling more adventurous (and patient), you can opt for a recipe that starts from scratch.
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Yummy Links: From Tomato Bites to Horchata

Aug 1 2008 - 5:45am by partysugar
1,780 Views - 2 comments
Yummy Links: From Tomato Bites to Horchata
  • Tomatoes, basil, and goat cheese combine to make a delicious and adorable appetizer. — The Food in My Beard
  • Meet Food Network's newest star, Aida Mollenkamp. — Chow
  • Wake up to the smoky smell of bacon with this bacon alarm clock.
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Homemade Chocolate-Covered Bacon

Jul 28 2008 - 9:15am by partysugar
6,354 Views - 29 comments
Homemade Chocolate-Covered Bacon A little while back the Internet went crazy for chocolate-covered bacon. Like every bacon lover, I fantasized about tasting the ultimate salty-sweet combination of bacon and chocolate. Instead of hopping in a car and heading to the Santa Cruz store that makes the pork-chocolate treat, I decided to experiment with my own variation.
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