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Kitchen Experiments: Forbidden Fried Rice
Earlier this week, I gave you a recipe for a Balsamic Soy Chicken. I purposely made an extra serving for lunch the next day. However, when it came time for lunch, the chicken and Forbidden Rice wasn't cutting it.
Kitchen Experiments: "Heavenly" Banana Bread Pudding
Although my 52 Weeks of Baking series is officially over, that doesn't mean I won't be in the kitchen all the time. This year, in addition to trying new recipes, I have vowed to share my kitchen experiments with you guys. As much as I love recipes, I also just enjoy throwing things together and seeing what I get.
This Thanksgiving, Make Triple-Chocolate Pumpkin Pie!
Although I can't deny the deliciousness of a slice of classic, cinnamon-laced pumpkin pie, in recent years, I've expanded my horizons to somewhat non-traditional Thanksgiving desserts. Pecan pie? Surprisingly easy, yet wildly delicious.
Fast & Easy Dinner: Spicy Thai Curried Lentils
If you don't cook with lentils on a regular basis, you should start experimenting with them. The small legumes cook quickly, are filling, and can be served with everything from chorizo to arugula. Not to mention they're supposed to help you lose weight!
Halloween Sake Tasting
This story was written by member lauren and comes from the Savory Sights group in the YumSugar Community.For Halloween, my husband and I opted for a quiet and delicious sake dinner at Hanazen rather than a crazy party! We tasted 5 different sakes, all of which were completely different. Some with the traditional earthy flavor and others with a light, fruit and flower flavor.
Come Party With Me: Potluck Thanksgiving — Desserts
If you've volunteered (or been assigned) to bring a dessert to a Thanksgiving potluck, don't run to the nearest bakery. You can bake a delicious homemade treat that will impress your friends and family! Start by selecting an unexpected dessert like caramel-walnut pie.
Fast & Easy Dinner: Manhattan Clam Chowder
Living in San Francisco it's virtually impossible to find a Manhattan-style red clam chowder. To enjoy this chunky and filling soup, I have to make it myself, thus I've decided to experiment with this recipe.
With its pieces of clams, tomatoes, and veggies, this red chowder is healthier then the cream-based variation.
Kitchen Experiments: Apple-Date Muffincakes
This weekend I was expecting houseguests and wanted to offer them a homemade treat. I figured a nice breakfast muffincake would be a good option, as it would work for breakfast, dessert, or an afternoon snack. However, I didn't know what kind I wanted to make, so I headed to my kitchen without a recipe and scoped out the ingredients.
Kitchen Experiments: Baked Egg in a Ham Shell
Earlier this week, I wanted a simple, yet hearty breakfast. I knew I had some eggs and ham, but I didn't have a lot of time. I had to get ready for work, but also wanted something yummy.
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