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A Marble Floor Made of . . . Salami?
I was checking out one of my favorite websites when I came across some gasp-worthy food art. Belgian contemporary artist Wim Delvoye has created a marble floor with salami. Upon first sight of the piece, I was simultaneously wowed by the Delvoye's creativity and .
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Let's Dish: What's Your Favorite Halloween Candy?
Half the fun of trick-or-treating is the bartering that takes place after you've gone door to door. I remember sitting on the kitchen floor with my siblings or friends and saying, "I'll trade you my Snickers for your Milky Ways." Besides Milky Way, I was especially fond of Nerds, Junior Mints, and Airheads.
Would You Obey This Honor Code?
Today in San Francisco, a new bar opens — and a social experiment begins. Honor Bar will have an honor-based billing system. While the wine list suggests prices ranging from $8 to $15 per glass, how much you slide into the provided money slot is entirely up to you and your conscience.
Padma Lakshmi Brings Fashion and Food Together
Last night as a part of Fashion's Night Out, Vogue editor-in-chief Anna Wintour's event to stimulate the economy, Bergdorf Goodman threw a Top Chef style cookoff in its seventh floor restaurant. Fashion designers Cynthia Rowley, Edward Bess, Gilles Mendel, Lela Rose, Naeem Kahn, and Peter Som created recipes, and Padma Lakshmi, clad in a leather minidress, hosted the event. Although the place was packed, the gorgeous Padma kept the chatty crowd under control.
Happy Hour: Casa Noble Tequila and Cheese Tasting
In my quest to become more educated on the world of spirits, I've taken a liking to high-end tequilas. Beyond Patron, there's a huge variety of wonderfully complex tequilas that are perfect for sipping solo or shaking into a classic margarita. One brand, Casa Noble, produces an amazing collection of authentic tequilas.
Come Party With Me: Engagement Party — The Look
Theme parties are my favorite to decorate because it's so easy to create a festive look. For Ronda and James's Latin-themed engagement party, complete with salsa dancing class, the look will be fun and fabulous.
Set a folding table or console in an area that is far away from the dance floor.
Healthy Indulgences
We all know that healthy eating and exercise go hand in hand. We also know that sometimes it's hard to do both. Reebok EasyTone shoes will help you tone your leg muscles, but the healthy cooking is up to you.
Party Foul: Mandatory Coat Check
A few weeks ago, I found myself with a large party at a Manhattan restaurant. As soon as we sat down, our hostess pointed us to the mandatory coat check. The restaurant and bar was by no means formal, and we weren't out at a club with a dance floor, so in this case, I really didn't see the point of it being requirement.
Obama Calls Spiaggia's Tony Mantuano His "Favorite Chef"
Since Barack Obama was elected as president, we've learned a fair amount about the commander in chief's food preferences. He enjoys johnnycakes and peach cobbler, and prefers his burger medium-well with salad on the side. The newest item to add to his list of loves?
Michelle Obama Gives White House Kitchen Tour
Yesterday, before the National Governors Association Dinner — President Barack Obama's first official dinner at the White House — First Lady Michelle Obama and White House Executive Chef Cristeta Comerford opened up the White House kitchen to reporters from the New York Times and top students from L'Academie de Cuisine, a culinary school in nearby Gaithersburg, MD. Along with First Lady Obama, Comerford, Executive Pastry Chef Bill Yosses, and former Obama private chef Sam Kass gave the community an opportunity to see what goes on behind the scenes in the White House kitchen before a large event, and even sampled dishes, from citrus salad with watermelon radishes to Chesapeake crab agnolotti. Then the first lady opened up the floor for questions, asking the first: "Actually, how do you become executive chef of the White House?"
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