Sugar Editorial Picks
Jul 04, 2009 -
Happy Fourth of July! The dish pictured below is an all-American favorite specific to a certain region of the US. Do you know what it's called?
- 12 Comments
Jul 02, 2009 -
On a hot day, there's nothing quite like a tall glass filled with a tart mojito. Although the drink was created in Cuba in 1943, it's now considered a classic cocktail by America's top bartenders.
Since it's one of my favorite Summer sips, I'm serving them at my Independence Day party.
- 2 Comments
Jun 27, 2008 -
When selecting the decorations for a Fourth of July barbecue, be careful not to get carried away with the stars and stripes theme. Choose a few key pieces and use navy, red, and white as accents.
Start by covering the tables in a plaid Americana print tablecloth.
- 3 Comments
Jun 26, 2008 -
When searching for fun red, white, and blue cocktails to serve at a Fourth of July barbecue, I was disappointed by the uninspiring results: most were colored blue with the artificial tasting blue Curacao. However, with a little creativity one can offer guests delicious, patriotic-colored cocktails in the form of a mojito bar. The classic mojito is white, a raspberry mojito is red, and a blueberry mojito is blue.
- 8 Comments
Jun 25, 2008 -
Every year on the Fourth of July, I like to make a red, white, and blue dessert. It's my personal salute to America. While a flag cake is festive, this year I'll wow guests with a red, white, and blueberry cheesecake tart.
- 5 Comments
Jun 23, 2008 -
It seems like every time I speak with one of my friends, the question, "What are you doing for the 4th?" comes up. If you're one of the many that haven't made plans yet, consider hosting a barbecue to celebrate the all-American holiday.
- 3 Comments
Other Search Results
Jul 02, 2009 -
With everyone from celebrity chefs like Michael Chiarello to national corporations such as Lay's focusing on eating locally, it's hard not to wonder where your food comes from. For example, where exactly was the pork used to make these burgers raised?
Since the majority of Americans will be hosting barbecues this weekend, I thought it would be fun to test your knowledge of classic Fourth of July foods.
- 7 Comments
Jun 23, 2008 -
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- 0 Comments
Jul 24, 2009 -
It seems like the Fourth of July was just yesterday, but the end of the month is already in sight!
Time flies when we're having fun, whether it's getting the scoop on Kelsey Nixon, baking up a storm with chocolate chunk blondies, or chewing our way through the latest gum flavors.
Were you around for everything this week?
- 2 Comments