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Noteworthy Nibbles — Feb. 10-16, 2009
With romance in the air, why not spend time with your first two loves in life, food, and wine? Thankfully, there's no shortage of celebration for that this week, with numerous wine and food festivities around the country. Right now, I'm pondering a date-night cooking class — a fun date and an ideal way to get him cooking.
Would You Eat This Paté?
I've found us the perfect item for a special holiday edition of Would You Eat This. You may have heard of duck or goose paté, but how about reindeer paté? It's a paté made from cuts of Swedish Artic Reindeer meat, cognac and spices.
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Play Our Chef Faceoff and Win!
Have you ever wondered who is the better chef? Would you rather eat a meal cooked by Rachael Ray or Giada de Laurentiis? Jean-Georges Vongerichten or Eric Ripert?
Top Chef Vegas: Episode 12
It was down to five cheftestants on last night's episode of Top Chef. The final Las Vegas challenge — the next two shows take place in Napa, California — highlighted the Bocuse d'Or, the world's most prestigious classical cooking competition. A plethora of big name chefs including Thomas Keller and Daniel Boulud, guest judged.
Would You Drink This Ham Daiquiri?
Carnivores, if your stomach was turning over the idea of a vegan-friendly Tofurky & Gravy soda, perhaps you'd be more game to try a ham daiquiri. Georgia Hardstark and Alie Ward, the original creators of the famed McNuggetini, are back with a video demo of their newest blended concoction of pineapple, pineapple soda, honey, Myers's dark rum, liquid smoke, and — yes, that's right — honey ham. The final result?
This Football Season, It'll Be Harder to Score Chicken Wings
St. Louis Rams fans: if you think a winning touchdown has been impossible this season, just wait until you try to score some buffalo chicken wings.
Wing demand is on the rise, but due to this year's waning need for chicken breast, poultry producers have cut chicken production for the first time in 36 years.
Play Our Chef Faceoff and Win!
Have you ever wondered who is the better chef? Would you rather eat a meal cooked by Rachael Ray or Giada de Laurentiis? Jean-Georges Vongerichten or Eric Ripert?
Emeril Hosts Atlantic City Stadium Show — Sort Of
Don't enjoy amateur cooks facing off on TV? Maybe you'll have different sentiments if you're watching them in person. At least, that's what Emeril Lagasse is hoping as he launches his new Atlantic City game show: Taste of Emeril's Cooking Challenge.
Yummy Link: Celebrity Chef! The Game
For anyone hankering to play a Top Chef-style tournament at home, allow me to suggest Celebrity Chef! The Game. This trivia-based board game challenges players to answer questions, score virtual endorsements and TV deals, and win awards for their cooking.
Yummy Links: From Rachael Ray to Cupcake Wars
- To encourage kids to eat healthier, Rachael Ray is cooking her soft tacos for public schools in New York. — New York Daily News
- Your local mixologist may be earning a lot more money than you think. — Grub Street NY
- Why not make your own baby food at home?— The Epi-Log
- American cheeses are gaining popularity in Europe.
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