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Seven Habits of Women Who Don't Get Sick

FitSugar — Thu, 02 Oct 2008 05:30:00 -0700

Nothing is worse than getting a cold or the flu. Sometimes it seems unavoidable, but CNN recently reported on seven habits of women who rarely get sick. I've highlighted some key points in this slideshow, so see for yourself what you may want to do, or pat yourself on the back for those things that you already do.

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Beauty Glossary: Ginger

BellaSugarUK — Tue, 16 Sep 2008 23:00:00 -0700

No, I'm not talking about Geri Halliwell's formerly bright-red hair colour, but the well-known spice that originates from China, India, South East Asia, West Africa and the Caribbean. Ginger is often used in beauty products, partly because of it's distinctive spicy yet sweet aroma.

Ginger is generally famed for it's stimulating effects and is frequently a main ingredient in pick-me-up shower gels and body scrubs. Medicinally, ginger is used for helping colic in babies, dyspepsia and diarrhea, whilst it is also thought to lower cholesterol. Ginger is also excellent at treating nausea caused by seasickness and morning sickness. In addition, it is anecdotally said to be fantastic at clearing the head and reducing feelings of sickness when hungover.

Traditionally ginger was also renowned in the beauty world for it's muscle-relaxing properties. Recently it has started to become popular again in anti-ageing creams and is often combined with anti-oxidants and vitamins to create a cocktail of wrinkle-busting goodness. Garnier Ultralift Deep Wrinkle A, (£9.99), is one such product that includes ginger to help relax facial muscles and ward off wrinkles.

Ginger is also great for the skin as it boosts circulation, brightens the complexion and helps to prevent the growth of bacteria on your skin. It's a fantastic ingredient for making at-home scrubs or DIY facials too, as just a little grated ginger is all you need to see the benefits.

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Plum Delicious Crumble With Pistachios

YumSugar — Mon, 08 Sep 2008 14:00:21 -0700

One of my favorite things about Summer is when friends occasionally stop by with a large bag of freshly picked fruit from their gardens. This past weekend, my dear friend bestowed on me a basket full of fresh plums. I could have made a pie, but I was in the mood for an easy, yet delicious crumble.
Crumbles are stewed fruit with a mixture of butter, flour, and sugar to make a crisp topping once baked. I added pistachios to the topping for extra crunch and spicy fresh ginger to the plum filling. Combine with a scoop of ice cream or dollop of whipped cream to make this fruity, nutty, and crunchy crumble the perfect Summer dessert. Crumbles are easily altered to suit just about any taste, so to learn how to make one,

Fast & Easy Dinner: Ginger Pork Chops With Spinach Salad

partysugar — Wed, 27 Aug 2008 06:46:34 -0700

Savor the last of Summer's strawberries with this flavor-packed meal. The berries add a delightful sweetness to both the salad and sauce. The pork chops are seasoned with fresh ginger, and the scrumptious sauce combines juicy ginger with the plump berries.

An unexpected ingredient, frozen lemonade concentrate, brings a syrupy tartness to the sauce. Served atop a bed of spinach, this meal is balanced and filling, so get the recipe and

Fast & Easy Dinner: Roast Pork Salad

partysugar — Fri, 15 Aug 2008 09:15:44 -0700

Although chicken and fish are common salad ingredients, the other white meat, pork, is not the first protein that comes to mind when making a dinner salad. Cook outside the box with this scrumptious salad.

Thin slices of roasted pork are placed on a bed of greens. A quick dressing that combines pineapple juice with honey mustard and fresh ginger is drizzled over the top. To impress your family with this clever recipe,

Happy Hour: Ginger Beer Cooler

YumSugar — Mon, 11 Aug 2008 14:00:30 -0700

Last night, I dined at a local Burmese cafe with a friend. While we went there for dinner, which was delicious, I wound up getting tipsy on these beer drinks called Burma coolers.

With a lemon zing and tangy ginger finish, they were wildly refreshing, so I tried to re-create them at home.

To see how I made my version of this divine drink,

Fast & Easy Dinner: Sesame and Ginger Chicken

partysugar — Wed, 30 Jul 2008 06:45:35 -0700

Store-bought salad dressings are a wonderful ingredient to have on hand. Besides their original purpose, they make a great seasoning for a variety of dishes. In this recipe, an Asian-style sesame and ginger vinaigrette is tossed with chicken chunks and grated carrots. The deliciously textured combination is served inside lettuce cups. Topped with crunchy peanuts and fresh squeezed lime, this meal is so scrumptious no one will know you took help from a bottle! Learn the recipe and

Fast & Easy Dinner: Thai Chicken with Basil

partysugar — Wed, 23 Jul 2008 06:45:22 -0700

Take advantage of Summer's bounty of fresh basil with this fragrant recipe. If you have access to different types of basil, use both classic basil and lemony Thai basil. To make this quick meal chicken chunks are cooked with garlic, ginger, chili flakes, and Asian fish sauce. The basil is added at the last minute. This delicious dinner from our friends at MyRecipes.com is perfect for a weeknight. Learn how it's made and

Happy Hour: Blue Gin Rizz

partysugar — Fri, 18 Jul 2008 16:00:23 -0700

The other day I was at the farmers market when I noticed a sad sign saying, "last day for blueberries." I immediately purchased a pint with the intention of using them in a delectable drink. While the original recipe, from H. Joseph Ehrmann of San Francisco's Elixir, calls for kumquats, I couldn't find them, so I substituted fresh peaches.

The final concoction is refreshing, tangy, and light. The ginger liqueur stabilizes the natural bite of the gin resulting in a cocktail that is balanced and easy to drink. It would be great paired with food, but it's also lovely when sipped solo. To say cheers to the weekend with this recipe,

Fast & Easy Dinner: Teriyaki Salmon

partysugar — Fri, 27 Jun 2008 10:30:37 -0700

If you aren't familiar with cooking with Asian flavors or fish, experiment with this simple recipe. The classic Teriyaki flavors are mild and crowd pleasing. There's no need to head to a specialty store for hard-to-find ingredients, the components are common pantry staples. Sliced salmon fillets are coated with a mixture of soy, fresh ginger, and wasabi before being placed under a broiler. This dish comes together in minutes, making it ideal for the end of the week. To learn how it's done,