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Ultimate Oatmeal Cookie: Hazelnut Chocolate Chip

YumSugar — Mon, 07 Dec 2009 04:00:16 -0800

With all of the talk of cookie exchange parties, I couldn't resist making one of my favorites, oatmeal with chocolate chips, hazelnuts and cocoa nibs. I love the texture of oatmeal cookies but can't stand them with raisins so I began experimenting with different additions. It started with only chocolate chips and slowly grew to other ingredients.

After many trials, the conclusion was clear: creamy chocolate chips, roasted hazelnuts, and crunchy cocoa nibs all nestled in a chewy oatmeal cookie. The nibs are not completely necessary, but do provide a more intense chocolate flavor without amplifying the sweetness. They are essential for any chocoholic. If you want to add a little more to your oatmeal cookie keep reading.

Do You Buy Discounted Seasonal Candy?

YumSugar — Fri, 06 Nov 2009 11:45:30 -0800

Do You Purchase Seasonal Kitchen Linens?

partysugar — Tue, 13 Oct 2009 09:00:15 -0700

Not only am I a sucker for seasonal candy, but I also can't say no to holiday kitchen linens. From heart-printed dish towels to Halloween aprons to Christmas tablecloths, I love seasonal kitchen linens. How about you?

Know Your Labor Day Food Factoids?

YumSugar — Wed, 02 Sep 2009 03:50:27 -0700

Next Monday, Sept. 7, professionals everywhere will take advantage of Labor Day to play hooky, travel, and, of course, eat. Although the holiday originated out of labor disputes, the first Monday in September has become synonymous with many things - not the least of which is a national celebration of food. You may know exactly what you'll be snacking on next Monday, but what tasty tidbits do you know about the holiday weekend's food heritage? Click through our quiz to find out.

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Celebrate Rosh Hashanah With Honey-Glazed Cornish Hens

YumSugar — Tue, 30 Sep 2008 15:00:33 -0700

L'Shanah Tovah (Happy New Year)! Last night was the beginning of the Rosh Hashanah. During this time of reflection and rejoicing, much of the celebration happens at the dinner table. The evening meal often includes the bounty of the autumn harvest, such as pomegranates, persimmons, and avocados. Honey is also significant during Rosh Hashanah, as it symbolizes the hope for sweet and joyful days in the year ahead. To ring in the Jewish new year, which is observed through Wednesday night, I made honey-glazed Cornish hens. Since Cornish hens are smaller, they can be roasted whole in less time than it takes to make a roasted chicken. To get this holiday recipe, read more.

Honey and Cumin-Glazed Cornish Hens
From Jewish Holiday Feasts by Louise Fiszer and Jeannette Ferrary

Ingredients

Glaze
1/2 cup honey
2 tablespoons orange juice
2 tablespoons fresh lemon juice
2 tablespoons balsamic vinegar
3 tablespoons cumin seed, toasted and crushed
3 tablespoons olive oil
1/2 teaspoon salt
12 teaspoon freshly ground pepper
4 Cornish hens, split in half
Salt and pepper

Directions

Combine glaze ingredients.
Preheat the oven to 400°F.
Rinse hens and blot dry. Sprinkle with salt and pepper.
Using about a third of the glaze, brush both sides of hen halves.
Place, skin side down, on a baking sheet with low sides. Place in oven and roast 10 minutes.
Turn heat down to 375°F, brush hens again with half the remaining glaze and roast 5 minutes.
Turn hens over and roast 10 minutes.
Brush with remaining glaze and roast until deep golden brown, about 5 minutes more. Let stand 10 minutes before serving.

Serves 8.

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Join Us Today For Park(ing) Day!

YumSugar — Fri, 19 Sep 2008 08:00:00 -0700

In case you weren't aware, today is Park(ing) Day, a yearly event where businesses and volunteers take the time to construct parks in parking spaces in an effort to make the world a greener place.

We'll be hosting a special taste challenge at CasaSugar's Sweet Spot Park, so stop by between 12 p.m. and 1 p.m. today to participate. CasaSugar's Sweet Spot Park will be in downtown San Francisco from 9 a.m. to 4 p.m., on Howard Street between 2nd Street and New Montgomery. In addition to our fun, one lucky winner will be walking away with a $1,000 IKEA gift card courtesy of CasaSugar, and geeksugar will be on hand to show you the latest in solar technology.

Can't make it to our Park(ing) Day celebration? We'll keep you posted with the results of our taste challenge. Are you going to visit any Park(ing) Day parks in your town?

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2007's Favorite Food Holiday Is...

partysugar — Thu, 27 Dec 2007 08:01:31 -0800

When we asked about your favorite food holiday of 2007, most of you eagerly voted for Thanksgiving. In this case, I totally have to agree. Thanksgiving is the ultimate food holiday, a celebration that revolves around an elaborate meal. Like food magazines that devote their entire November issue to Thanksgiving, we provided plenty of turkey tips and delicious desserts. We tested a no fuss turkey, supplied decor ideas, and created three - a beginner, a vegetarian, and a classic - exceptional menus. I was sad to see it go and already look forward to next year's Thanksgiving!

What do you think? Are you as hungry for turkey as I am?

Yummy Link: Edible Christmas Ornaments

YumSugar — Thu, 20 Dec 2007 06:01:38 -0800

What is Christmas without Christmas decorations? These delicious edible ornaments are perfect for the Christmas tree and would be fun to make as well. - The Culinary Chase

What Is Your Favorite Food Holiday of 2007?

partysugar — Thu, 13 Dec 2007 06:01:31 -0800

As part of our ongoing Best of 2007 coverage, we want to know about what food celebrations you enjoy. What is your favorite holiday when it comes to food?

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Happy Hour: Gramona Grand Cuvee Cava 2002

partysugar — Wed, 28 Nov 2007 13:27:17 -0800

With the holidays rapidly approaching, it's a good time to stock up on that celebratory bubbly. While it's nice to offer guests Champagne, I love to serve something a teeny-bit different. An excellent choice is Cava, Spain's equivalent to France's Champagne.

Recently I was lucky enough to sip a glass of Gramona Grand Cuvee Cava at the opening of Bin 38. Its tiny bubbles reflect a ripe, well-rounded wine with fresh, citrusy undertones. I'll definitely stock up on bottles of this delightful drink.

Pour it for appetizers or present it to a hostess. Whatever way you serve it, just make sure you buy it now; it's on sale for $9.99, nearly 50 percent off!