Sugar Editorial Picks
Dec 22, 2007 -
A White Elephant is a type of gift exchange in which each guest is asked to bring an anonymous wrapped gift. Usually, there is a maximum amount of money that can be spent, and oftentimes the gifts are unpractical and eccentric. If you are attending a White Elephant party bring fun shaped ice cube trays.
- 11 Comments
Other Search Results
Apr 30, 2008 -
Finding the perfect wedding favor is not an easy task. A good wedding favor should spark the memory of the wedding, be representative of the couple, and be somewhat useful. To inspire our blushing brides, I asked you to help me find the internet's most fabulous favors.
- 5 Comments
Dec 17, 2007 -
Growing up, one of the best parts of Christmas morning was emptying the Christmas stocking. It was a great warm up for the stack of presents under the tree. In fact, I'd go as far as to call it an amuse-bouche.
- 6 Comments
Mar 12, 2008 -
St. Patrick's Day requires green decorations so I've decided to add some splashes of green to my kitchen. Can you help me find green accessories?
- 1 Comment
Mar 09, 2007 -
A little while back, I told you about my godmother Terry who has spent the last 24 years of her life surrounded by men. Now that her boys have finally grown up and moved out, Terry has decided it's time to give her kitchen a feminine makeover. She wants to brighten up the kitchen with the color yellow.
- 3 Comments
Sep 18, 2008 -
Yesterday Mario Batali and Gwyneth Paltrow were featured guests on The Oprah Winfrey Show. The celebrity chef and actress promoted their food-related travel series, Spain . .
- 18 Comments
Nov 18, 2008 -
For one lucky reader, gifts are coming early this holiday season. Why, you wonder? Because we've joined with Williams-Sonoma® to put together the ultimate Thanksgiving prize package worth over $700!
- 468 Comments
May 29, 2008 -
After last night's Top Chef we are finally down to the final four. However before we can head to Puerto Rico, we have to chat about the final elimination. Unlike some of the previous challenges, I was really excited to see the chefs in the kitchen.
- 29 Comments