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kraft foods

Come Party With Me: Fast Thanksgiving — Dessert

Nov 19 2008 - 3:00pm by partysugar
567 Views - 2 comments
Come Party With Me: Fast Thanksgiving — Dessert If you are in a hurry for a Thanksgiving dessert, the easiest thing to do is be like Sandra Lee and take some help from the store. Use a ready-made pie crust, instant pudding mix, and caramel sauce to assemble a delicious turtle pumpkin pie. The recipe calls for cool whipped topping, but it really doesn't take that long to make.
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Is China's Oreo Really an Oreo?

May 2 2008 - 11:45am by YumSugar
2,015 Views - 25 comments
Is China's Oreo Really an Oreo? If you're ever in China and have a strange craving for an Oreo cookie, you're going to be out of luck. According to the Wall Street Journal, back in 2005 Kraft Foods revamped its iconic cookie there, replacing it with four thin crispy wafers, a layer of vanilla cream, thin layers of chocolate cream, and a coating of chocolate. The Chinese weren't keen on eating the traditional biscuit-style cookies, so Kraft — after testing 20 prototypes on consumers — changed the cookie to appeal to the masses.
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Boston Cream Pie Two Ways — Beginner and Expert

May 2 2008 - 10:30am by YumSugar
1,662 Views - 13 comments
Boston Cream Pie Two Ways — Beginner and Expert Boston Cream Pie is a weirdly misunderstood dessert. It says it's a pie, but in actuality it's a cake. It also gets the reputation for being rather finicky to deal with.
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Cream Puffs Two Ways — Beginner and Expert

Apr 18 2008 - 9:31am by partysugar
1,249 Views - 11 comments
Cream Puffs Two Ways — Beginner and Expert Ever since I saw the March cover of Gourmet magazine, I've been craving cream puffs. However, the recipe the cover featured had ice cream and I prefer my cream puffs filled with lusciously smooth cream — like the ones seen here. Cream puffs are a classic dish that every home baker should artfully master.
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Chicken Cacciatore Two Ways — Beginner and Expert

Apr 4 2008 - 3:01pm by partysugar
1,581 Views - 8 comments
Chicken Cacciatore Two Ways — Beginner and Expert Chicken Cacciatore is Italian-American comfort food at its best. In this classic dish, chicken is slow cooked in a fragrant tomato sauce, with mushrooms and onions, until it falls off the bone and melts in your mouth. While chicken cacciatore is a regular on Italian restaurants menus, it can easily be made in the comfort of your own home.
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Pineapple Upside Down Cake Two Ways — Beginner and Expert

Mar 25 2008 - 10:01am by partysugar
1,333 Views - 7 comments
Pineapple Upside Down Cake Two Ways — Beginner and Expert Although you can make an upside down cake with virtually any type of fruit, the most traditional is the pineapple upside down cake. This delicious cake is made by placing a layer of fruit in the bottom of the pan and then covering it with batter. After the cake is baked, the pan is inverted and the sugar and fruit juices combine to make a sweet, caramelized cake topping.
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Heart Cake Two Ways — Beginner and Expert

Feb 12 2008 - 12:43pm by partysugar
1,434 Views - 11 comments
Heart Cake Two Ways — Beginner and Expert Baking up a heart cake is a delicious way to celebrate Valentine's Day. The only difference a heart cake has from a regular cake is the shape — which makes the cake festive and special. I've found two recipes for you to experiment with.

Pulled Pork Sandwiches Two Ways — Beginner and Expert

Jan 29 2008 - 11:08am by partysugar
3,985 Views - 9 comments
Pulled Pork Sandwiches Two Ways — Beginner and Expert If you are searching for something to serve a crowd on Super Bowl Sunday, think about making pulled pork sandwiches. Super-moist, melt-in-your-mouth pork piled high on a soft bun is both filling and celebratory. The pork is slow cooked and best made in advance, giving you plenty of time to enjoy company and the game.

Fast & Easy Dinner: Maple Pork and Sweet Potatoes

Jan 25 2008 - 9:32am by partysugar
641 Views - 5 comments
Fast & Easy Dinner: Maple Pork and Sweet Potatoes Sweet flavors pair nicely with pork tenderloin. While the classic pairing is apple sauce, the combination of barbeque sauce and maple syrup work wonderfully too. Cooked together with sweet potatoes, this one dish meal is perfect for a Friday night.

Come Party With Me: Little Girl's Birthday — Menu

Jan 22 2008 - 8:28am by partysugar
922 Views - 5 comments
Come Party With Me: Little Girl's Birthday — Menu When hosting a child's birthday party don't go gourmet. Instead serve crowd pleasing kid's food like pizza. Be sure to have an easy snack on hand for kids who may be hungry during the kindergym games and festivities.




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