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Apple and Pear Tart
Below, OnSugar blog Fresh Tart makes the most of leftover pate brisee — and the end of the season's apples and pears — by rolling out a rustic galette.
You can thank the asparagus & leek tart for this treat. The original pie crust (pate brisee) recipe makes two crusts (I halved it for the posted recipe), so I had extra dough sitting in the fridge. I brushed over it a couple of times, thinking I'd probably make another quiche and freeze it. But then I noticed my fruit bowl, holding two very ripe pears, and two dusky apples, and well...a tart was born.
See how her dessert comes together when you read more.
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Michael Symon on Garlic
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Up Next: Starbucks Dark Cherry Mocha, McDonald's Oatmeal?
This year, coffee and breakfast have been the name of the game for fast food and casual chains. Last week, Burger King announced it'd soon be serving specialty coffee in a partnership with Starbucks-owned Seattle's Best — part of the company's goal to bring "new and improved" products to a.m. customers.
Sesame Tofu Sandwiches
This story was written by member girlA and comes from The Dairy Free Diva Recipe Exchange group in the YumSugar Community.I really love marinated tofu sandwiches. They're easy to make, will last the whole week and it's so simple to create your own marinades. I first came across this idea from Lauren Ulm of Vegan Yum Yum and her recipe for Smoky Miso Sandwiches.
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The Easiest Biscuits This Side of Pie
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Mardi Gras Recipes For a Fat (and Happy) Tuesday
With the 2010 Olympics, Valentine's Day, the NBA all-star games, Chinese New Year, and President's Day all lumped together in one long weekend, this week has been pretty much the longest string of celebratory events ever. On top of it all, Fat Tuesday — aka Mardi Gras — happens to be today, which is a surefire way to end the festivities with a bang. If you can't make it to the French Quarter to celebrate with beads and beers, bring the occasion to your own home with a few Cajun and Creole classics.
Iced Oatmeal Cookies
This story was written by member girlA and comes from The Dairy Free Diva Recipe Exchange group in the YumSugar Community.Yum! These were quite delicious and easy to make. The recipe calls for a 1/4 cup of applesauce and of course, I didn’t have any.
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