Sugar Editorial Picks
Jan 14, 2009 -
Do You Like to Get Dirty When Cooking?
Yes, I love getting dirty and using my hands to cook!
No, I don't like to get dirty in the kitchen.
- 36 Comments
Jun 24, 2008 -
I have a friend who doesn't like to watch Barefoot Contessa Ina Garten on TV because she's such a sloppy chef, but I don't mind her lack of precision.
It's good to know that even great cooks sometimes chop haphazardly and spill flour out of measuring cups. Are you messy in the kitchen?
- 44 Comments
Other Search Results
Mar 06, 2009 -
Party recently polled you about dessert preferences, and it came as no surprise that most of you love dessert in any form. Many of you, however, singled out gooey, sticky sweets as your preference. Naturally, I had this in mind when I came across Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth ($15.61) by pastry chef Jill O'Connor.
- 7 Comments
Jan 21, 2008 -
The folks at Lotus Foods recently sent a few samples of their exotic rice. The company specializes in handcrafted rice from small family farms in remote areas of the world, and it has marketed several heirloom rice varieties that may otherwise have become extinct. It also works closely with the small family farms in order to provide them with an "honorable living."
- 16 Comments
Sep 06, 2007 -
If you've just left the comforting confines of your parents' house for college life, or life beyond college, you may be wondering what on earth you are going to eat. Don't panic, I've put together a bunch of tips that will ease you into the wonderful world of dorm style cooking. As most dormitories ban ovens of any sort, the George Foreman Grill and the microwave will be your most coveted companions followed closely by the mini fridge.
- 17 Comments
Jun 28, 2007 -
If you're planning on cooking with peaches (like I did with the peach puzzle), you'll want to peel them first. Cooking causes the skin to become rough and the texture could be unappetizing in pies, etc. However peeling peaches seems like an messy task.
- 8 Comments
Jun 18, 2007 -
Now that you've got all the items needed for a great picnic, I thought I'd help you out with a few picnic tips.
- When packing a picnic, keep non-perishable foods (potato chips, fruit, etc.) separate from perishable ones. This way you'll save cooler space & ice for items that need it.
- 8 Comments
May 28, 2007 -
All across America, home cooks are taking to the outdoors and making their meals on the grill. I have yet to master the art of grilling steaks, vegetables, fish, and more, and usually leave that up to my dad: the grill master. However, the last time I used his grill, I noticed that he'd let things get a little messy and some of his tools were even rusty!
- 2 Comments