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Orange Cake
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Yummy Links: Orange Cake
Take advantage of the lingering Winter citrus by whipping up this lovely orange cake. Oh, I can smell it already. — What's For Lunch, Honey?
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52 Weeks of Baking: Orange Blossom Pound Cake
As I was leaving work yesterday, it dawned on me that I had not baked anything this week. Panicking, I said to PartySugar, "Gah, I don't have a lot of time, what should I make?" Surprisingly, she handed me a printout for a Sour Cream Pound Cake and said, "Bake this, I printed out two copies on accident."
Orange Ricotta Poundcake = Perfect Holiday Gift
The other day my dad watched Giada De Laurentiis make a scrumptious pound cake. Moments after she took the cake from the oven he was on the phone begging me to make it. Never one to disappoint daddio, I made it over the weekend.
Fast & Easy Dinner: Tortilla-Crusted Cod Cakes
Make cooking more exciting with recipes that feature everyday ingredients in creative, new ways. In this recipe crushed tortilla chips replace boring breadcrumbs as a coating for fish cakes. The cakes are seared and finished off in the oven, resulting in a crisp, crunchy exterior and flaky, soft filling.
Who Says Creamsicles Have To Be On a Stick?
A little while ago, PartySugar gave us a great recipe for a simple creamsicle-style popsicle. Once I read it, I started craving the creamy orange treat, so imagine my surprise when I found out that today is National Creamsicle Day! So help me celebrate by either making your own creamsicle, having a store bought one or indulging in this seductively simple orange creamsicle cake!
Mad About Mini
I'm a sucker for minis. If it's cute and shrunken I want it. Mini sandwiches, mini pizzas, mini Coca-Colas, mini chocolate chips, mini-anything.
Yummy Links: From Chicken Curry to Orange Cake
- Everyone has those go to recipes that only get better with time, I only wish mine was as gorgeous as this Coconut Chicken Curry. - Hooked on Heat
- Author Michael Pollan and Whole Foods CEO John Mackey, don't exactly see eye-to-eye. This evening they'll be in conversation at UC Berkeley, you can watch the whole event live via webcast.
Come Party With Me: Pumpkin Carving — Dessert
Along with a hearty Fall meal, at my annual pumpkin carving party, I like to serve a pumpkin themed dessert.
In the past I've done ice cream sandwiches and pumpkin bars, but this year I've been all about cakes, so I'll be whipping up a relatively easy pumpkin cake.
The batter is seasoned with orange zest and the frosting is a decadent blend of caramel and cream cheese.
Veggie Flower Arrangement Is a Cool Centerpiece — and Snack
As a parting present to a friend, Sugar staffer (and OnSugar manager!) sabs creatively crafted a floral arrangement — made entirely out of fresh, edible vegetables! The result was a stunning centerpiece that, like a flower cake, would be a thoughtful (and edible!) gift for someone who avoids sugar.
I loved the idea so much that I had to ask sabs how she did it.
Know Your Ingredients: Orange Flower Water
Now that Party's cleared up the mystery around one foreign spirit, Pimm's, I'm going to attempt to demystify another mixer — orange flower water.
A delicate flavoring used in desserts, drinks, and other dishes, orange flower water is a natural extract made from distilling orange blossoms from bitter orange or Seville orange trees. Sometimes known as orange blossom water, it has a delicate yet powerful, jasmine-like scent.
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