Quantcast
 

panzanella

Fast & Easy Dinner: Butternut Squash Panzanella

Nov 13 2008 - 7:45am by YumSugar
606 Views - 3 comments
Fast & Easy Dinner: Butternut Squash Panzanella Bread salad is a popular Summer dish, but that doesn't mean it can't be modified for Fall. Instead of the classic tomatoes and basil, this recipe calls for a more seasonal butternut squash and sage. To cut down kitchen prep, bake the butternut squash and the bread ahead of time.
on Yahoo!

Monday's Leftovers: Roasted Vegetable Panzanella

Oct 6 2008 - 5:45am by YumSugar
621 Views - 7 comments
Monday's Leftovers: Roasted Vegetable Panzanella This all-purpose recipe is a practical rendition of the traditional Italian bread salad. If you have leftover beans or vegetables to use, or vegetables you want to showcase from your backyard, then this panzanella is perfect for you. Here's a great tip I learned from my bread purveyor: Use a quality baguette that's a day old, as stale bread makes for crustier panzanella than fresh bread does.
on Yahoo!

Summer Supper: A16's Tuna Panzanella

Sep 6 2008 - 7:00am by YumSugar
821 Views - 0 comments
Summer Supper: A16's Tuna Panzanella A few weeks ago, I raved about a new Italian cookbook called A16 Food + Wine that has a delicious (and unique) meatball recipe. Well, I'm still learning great things from it. This week, I made a panzanella with tuna and capers, another item on the menu at the launch party.
on Yahoo!

Come Party With Me: Summer Solstice — Menu

Jun 17 2008 - 6:45am by partysugar
950 Views - 3 comments
Come Party With Me: Summer Solstice — Menu Fresh Italian flavors inspire my Summer solstice dinner party menu. To maximize time spent with guests, all of the food can be made in advance or cooked outdoors on the grill. A buffet of salumi, flatbreads, olives, and store bought spreads will await my guests.
on Yahoo!

Yummy Link: Spring Panzanella

Apr 7 2008 - 2:03am by partysugar
152 Views - 3 comments
Yummy Link: Spring Panzanella One of my favorite recipes is Michael Chiarello's winter panzanella with mushrooms. I hadn't really put much thought into doing a Spring variation, but when I found this recipe for just that, I couldn't help but be excited! This Spring panzanella is filled with fresh asparagus and crunchy croutons.
on Yahoo!

Salad On The Side: Summer Bread Salad

Aug 4 2007 - 6:01am by partysugar
8,176 Views - 8 comments
Salad On The Side: Summer Bread Salad Croutons are high up on my list of favorite salad toppings. There is something about crunchy bread moistened by a tangy vinaigrette that I'm crazy about. Naturally, I'm a huge fan of bread salads or panzanella as they are known in Italy.

Panzanella

Jul 31 2007 - 11:03am by partysugar
5,095 Views - 2 comments
Panzanella An Italian bread salad traditionally made with onions, tomatoes, basil, vinegar, and olive oil. Chunks of day old bread are best for making this salad as it will soak up the vinaigrette best. Variations on the theme include cucumbers, anchovies, peppers, and more.

Twisted Side: Mushroom Panzanella

Jan 6 2007 - 3:11am by YumSugar
1,901 Views - 6 comments
Twisted Side: Mushroom Panzanella Panzanella is an Italian bread salad usually made with fresh tomatoes, basil, and day old bread. I enjoy this side in the summertime when the tomatoes are at their ripest. This recipe is a version of panzanella, that's made with wild mushrooms instead of tomatoes.



Morsels of goodness, delivered daily.

Enter your email below:
 
 
 
Recipes: Add | Browse | Search