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Peacock Melamine Tray: Love It or Hate It?
I was flipping through the latest Pottery Barn catalog when I came across this Peacock Melamine Tray (was $19 now $12). On one hand I think it's lovely and I absolutely adore birds. On the other, there's something rustic about it that irritates me to no end.
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Come Party With Me: Bachelorette — The Look
For Ronda's belly dancing themed bachelorette party, the decorations will be opulent and rich with lots of gold accents. Here's how you can achieve a similar look.
Cover the appetizer table with a raw silk brocade fabric.
Christmas Fun Facts!
Feliz Navidad! I hope everyone is having a fabulous Christmas. To celebrate the season I've compiled a list of fun facts that are related to Christmas.
2007 James Beard Award Winners
Last night the who's who of the food world all came out for the James Beard Foundation Awards. If you're not sure what that is, let me just say that it's sort of like the Oscars of the food world. They give awards to several categories of cookbooks, journalism, chefs, media, and more (including humanitarian & lifetime achievement awards).
Foodie King Charlemagne
Today is the birthday of the great Medieval king, Charlemagne who you'll know most likely from your sixth grade history class as being a great emperor. But did you know that he was also a tremendous foodie? You know I have a thing for famous foodies and fun facts so read on:
- He was a fan of stinky cheeses and his favorite was Roquefort.
- He is thought to have civilized humankind by introducing the knife as silverware.
- The peacock was first served during his reign.
- He invented the German dish, Sauerbraten: slow cooked stew made of beef marinated in a sour-sweet marinade for 2 to 3 days.
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