Sugar Editorial Picks
Sep 24, 2008 -
Last weekend I was struck by a very intense craving for one of my nostalgic childhood foods, so I hightailed it to the grocery store to buy some frozen waffles. I've said before that some of the best sandwiches evoke memories, and this recipe goes back when I was maybe 7 or 8, and my mom fixed me some waffles before realizing we were out of syrup. She improvised to make this sandwich, and "peanut butter and jelly waffles" soon became one of my favorite meals.Like the nonwaffly version, this PB&J is very easy to make and can inspire countless variations: almond instead of peanut butter, different flavors of waffles or even waffles from scratch, honey in place of jelly, Elvis-style with bananas, and on and on.
- 26 Comments
Apr 02, 2008 -
Yesterday was April Fool's Day, and today is National Peanut Butter and Jelly day! To celebrate, I've put together a little quiz that tests your knowledge of the classic children's sandwich. If you love fun foodie facts, take the quiz now!
- 32 Comments
Jan 31, 2008 -
While there are kitchen gadgets that are totally helpful and necessary — the food processor, a mixer — sometimes it seems like there are more random kitchen gadgets than essential ones. There are so many useless tools that we have an entire feature devoted to them. Not to mention the Yum Market on TeamSugar is jam-packed with kitchen contraptions.
- 30 Comments
Sep 30, 2007 -
Source
Would You Rather Eat PB&J or Grilled Cheese?
Peanut butter and jelly
Grilled cheese
How can you make me decide? I love both!
- 87 Comments
Apr 02, 2007 -
Today is National Peanut Butter and Jelly Day. Although I ate them frequently when I was still in school, now I have a peanut butter and jelly sandwich maybe once a year. I don't know what it is about this classic all American sandwich combination but it optimizes the school lunch.
- 53 Comments
Other Search Results
Aug 17, 2009 -
Although not as widely known as peanut butter and jelly, or salt and pepper, I consider melon and prosciutto to be a classic flavor combination. There is something about the sweet juiciness of the melon that so wonderfully complements the salty porkiness of the prosciutto. Throw some fresh mozzarella in the mix and you've got an appetizer that is insanely divine to eat!
- 2 Comments
Jan 24, 2007 -
Woo-Hoo! I know you've all been waiting for it anxiously and finally it's here! Today is National Peanut Butter Day!
- 16 Comments
Jul 31, 2009 -
Poolside parties. Backyard luaus. Outdoor concerts.
- 3 Comments
Jan 15, 2009 -
Could peanut butter be the new milk? Following a salmonella outbreak thought to be caused by tainted peanut butter, Kellogg's announced late yesterday that it has asked stores to halt sales of all Austin and Keebler peanut butter sandwiches.While the company says it hasn't received any complaints or found any issues related to the products, Kellogg's has voluntarily ceased the sale of these products as a precautionary measure, after its supplier, Peanut Corp. of America, issued a recall for its peanut butter, due to possible contamination.
- 10 Comments
Aug 14, 2007 -
A few weeks ago, Yum and I were discussing peanut allergies. The allergy - which leaves many unable to consume the childhood staple of peanut butter & jelly sandwiches - affects thousands of schools, children, and families . Even the smallest amount of peanut oil can cause severe reactions.
- 5 Comments