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Bite-Size Pumpkin Pies With a Baklava Twist

Nov 22 2008 - 8:00am by YumSugar
2,404 Views - 13 comments
Bite-Size Pumpkin Pies With a Baklava Twist After drooling over Party's pumpkin cake and these pumpkin pies, I wanted to experiment with my own unique concoction: a traditional pumpkin pie filling with baklava-inspired crust and streusel topping. With a belly full of Thanksgiving fixings, eating a whole piece of pie can be a rather daunting task, so I made bite-size pies to satisfy everyone's sweet tooth. The pumpkin pie filling and walnut-oatmeal streusel are simple to make, but the cinnamon-sugar phyllo cups are more time consuming due to the very delicate nature of phyllo.
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Mmmmm, Pie: Desserts For Finicky Felines

Nov 19 2008 - 2:00pm by PetSugar
137 Views - 3 comments
Mmmmm, Pie: Desserts For Finicky Felines While nine bucks is a lot of money to spend on a slice of pie for me to eat (read: gone in minutes), it's totally reasonable for these jumbo toy pieces filled with organic catnip. Dish out this cute present for resident felines at Thanksgiving dinner (so they don't get jealous of their lucky dog counterparts). I plan on eating some pumpkin pie myself so I'm choosing this one, but Catzilla Crafts' Etsy store "bakes" up a bunch of goodies including cakes, donuts, eclairs, and even (my fave) banana pancakes.
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Thanksgiving Dessert That's Easy As (Pecan) Pie

Nov 17 2008 - 4:15pm by partysugar
1,458 Views - 8 comments
Thanksgiving Dessert That's Easy As (Pecan) Pie Need a super-quick, delicious dessert for Thanksgiving? How about classic pecan pie! This no-fail recipe is especially great for those short on time or new to the kitchen.
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Off to Market Recap: Pie Pan

Nov 17 2008 - 5:30am by partysugar
59 Views - 1 comment
Off to Market Recap: Pie Pan Although pie making is a year round activity, I find myself more particular about pies in the Fall. Because they are the sweet accompaniment to important holiday dinners, a pie's presentation is incredibly important. To ensure that all of our pies are pretty, you headed off to market in search of the perfect pie pan.
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7 Pumpkin Pies Worth Polishing Off

Nov 14 2008 - 5:30am by YumSugar
1,011 Views - 4 comments
7 Pumpkin Pies Worth Polishing Off If there's one quintessential Thanksgiving dessert, it's pumpkin pie. But there are so many selections to choose from, how does one pick? Well, fear not, because we've narrowed down the selections for you.
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Off to Market: Pie Pan

Nov 10 2008 - 5:30am by partysugar
94 Views - 1 comment
Off to Market: Pie Pan Although pie making is a year round activity, I find myself more particular about pies in the Fall. Because they are the sweet accompaniment to holiday dinners, a pie's presentation is incredibly important. A homemade pumpkin meringue pie just doesn't look as special in a disposable, foil pie tin.
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Yummy Links: From a Vegetarian Thanksgiving to Top Chef

Nov 7 2008 - 6:45am by partysugar
124 Views - 0 comments
Yummy Links: From a Vegetarian Thanksgiving to Top Chef
  • Ten vegetarian dishes perfect for Thanksgiving. — Chow
  • Countdown to Thanksgiving with turkey expert Rick Rogers. — Epicurious
  • How to roast pumpkin seeds.
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Come Party With Me: Budget Thanksgiving — Dessert

Nov 5 2008 - 3:00pm by partysugar
911 Views - 4 comments
Come Party With Me: Budget Thanksgiving — Dessert Thanksgiving isn't Thanksgiving without pumpkin pie. While you could ask guests to bring dessert, I think the hostess should take on this sweet task. If you don't do much baking, it's more economical to purchase a ready-made pie dough.
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Yummy Links: From Side Dishes to Sweet Potato Pie

Nov 4 2008 - 7:46am by partysugar
189 Views - 1 comment
 Yummy Links: From Side Dishes to Sweet Potato Pie
  • Twelve sensational, make-ahead sides. — Bon Appétit
  • Cooking secrets from David Chang. — Cooking With Amy
  • Learn the difference between shrimp and prawns.
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Yummy Links: From Pawpaws to Patching Pie Crust

Oct 10 2008 - 5:45am by YumSugar
157 Views - 1 comment
Yummy Links: From Pawpaws to Patching Pie Crust
  • Legendary Queen's grocer Fortnum & Mason is now available on this side of the pond. — Serious Eats
  • Learn all about the fruit known as the pawpaw. — The Kitchn
  • Why foodies should care about the election.
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