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Did You Receive a Kitchen Gift This Holiday?
This Christmas, did you find the KitchenAid attachment that you've been wanting under the tree? Or perhaps receive the edible gift of your dreams?
Before the holidays, my friend Daisy presented me with some scrumptious peppermint bark, and I was elated!
Other Search Results
Do You Buy Discounted Seasonal Candy?
Do You Buy Discounted Seasonal Candy?
Yes
No
Have You Ever Made Candy at Home?
After reviewing the new reference book A Field Guide to Candy, I found myself looking back on all the fun candies we've made, from candied orange peel to peanut brittle to peppermint bark. It left me wondering if you ever tried to make your own candy.
Have You Ever Made Candy at Home?
Are You Willing to Eat at a Communal Table?
Source: Flickr User bhamsandwich
Are You Willing to Eat at a Communal Table?
Yes, I love the feeling of community and meeting new people.
It depends on the situation and my mood.
Would You Rather Eat Pumpkin or Pecan Pie?
Source: Flickr Users delgaudm and museinthecity
Would You Rather Eat Pumpkin or Pecan Pie?
Pumpkin pie
Pecan pie
I want a slice of both!
Neither.
Thanksgiving: Love It or Hate It?
I'm an avid and advanced home cook. I'm passionate about food. I entertain at least twice a month.
Gruesome Halloween Cocktails: Love Them or Hate Them?
My latest cocktail experiment left me wondering how you felt about creepy Halloween cocktails. I settled on the eyeball highball because it seemed to be the right amount of unsettling without appearing over-the-top gruesome. I love a little eeriness, although I think certain drinks, like bloody brain shooters, border on repulsive.
What's Your Favorite Steakhouse Side?
Few things can top a quality steak dinner as one of my all-time favorite meals — although I must admit that half the reason I look forward to going to a steakhouse is for the classic sides. The one side I'll always order is creamed spinach, especially the version from the House of Prime Rib. What's your favorite side?
How Sweet Do You Like Your Champagne?
How Sweet Do You Like Your Champagne?
Brut (very dry — the champagne standard)
Extra Dry (slightly off-dry)
Demi-Sec (sweet)
Other — see my comments below.
Do You Save Old Food Magazines?
Do You Save Old Food Magazines?
Yes
No
Sometimes I'll save a special issue.
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