Sugar Editorial Picks
Sep 13, 2009 -
Source: Flickr Users oskay and tillwe
What's the Better Bar Snack: Pretzels or Peanuts?
Pretzels
Peanuts
Neither I prefer _______ (fill in the blank below).
- 10 Comments
Aug 02, 2008 -
When I saw the recipe Yum found for frozen mojito cakes, I knew I had to make them. A cross between key lime pie and a mojito, these individual cakes are everything you want in a summer dessert. They are sweet yet tart, cold but creamy, and downright delicious.The pretzel crust adds a salty flavor and crunchy texture.
- 11 Comments
Dec 20, 2007 -
If you're looking for another baking challenge, be sure you check out chocolate-pretzel cookies. I've definitely added it to my must-bake list. — Smitten Kitchen
- 6 Comments
Sep 19, 2007 -
When it came time to work on this week's baking project, I promptly thought of pretzels. Molly's been bugging me all year long for soft baked pretzels, and every week I keep saying I'll do them next time. However it's her birthday this week, so I thought I would finally get around to it.
- 41 Comments
Apr 26, 2007 -
My mom is never far away from pretzels. They are her all-time favorite snack and bags can be found in her car, her purse, and her bedroom. She goes through random pretzel phases - when I was young she only ate Rold Gold thin twisted and now she prefers Snyder's nibs and sticks (dip them in cream cheese for a PartyFamily classic snack time treat).
- 12 Comments
Other Search Results
Apr 13, 2009 -
Every so often I come across a simple recipe and wonder — why on earth didn't I think of that?! While browsing a recent issue of Bon Appétit, this was the case with frozen chocolate-dipped bananas. Frozen chocolate banana Popsicle are a fave, but, with their variety of toppings, these bites are even better!
- 21 Comments
Jan 21, 2009 -
- Gastón Acurio, South America's preeminent chef, plans to introduce America to Peruvian cuisine. — Los Angeles Times
- Goji berries may seem like a fleeting trend, but they've long been prized in Chinese culture. — Boston Globe
- Want a dramatically different weeknight meal?
- 0 Comments
Jan 28, 2009 -
- The complete, illustrated guide to ordering the Cantonese brunch known as dim sum. — San Francisco Chronicle
- Get a head start on Spring cleaning by updating your pantry items. — The Oregonian
- This Super Bowl Sunday, forget rising chicken wing prices and turn to turkey.
- 5 Comments