Jun 05, 2009 -
Last week I got a text from an old college friend. She would be in town one night only and wondered if I wanted to get together for dinner. Since I'm a huge fan of impromptu soirées, I invited her and two other gals for dinner.
- 6 Comments
Mar 31, 2009 -
- Making ravioli with Top Chef's Leah Cohen. — Decider New York
- Learn the difference between pudding and custard. — Chow
- Go green with Cuisinart's new Green Gourmet cookware.
- 3 Comments
Mar 11, 2009 -
One of my favorite desserts to make at home is rice pudding, because I can easily watch it on the stovetop while I'm prepping other items for dinner. Since most of us have rice, honey, and milk on hand, it's possibly the tastiest way to clean your pantry. Although many rice puddings call for arborio or other short-grained Italian varieties, try the longer-grain jasmine for less starchiness.
- 3 Comments
Feb 04, 2009 -
No girls weekend is complete without an indulgent chocolate dessert. Since snow is in the forecast for the Sierra Nevada, a dessert that's served warm is ideal. Chocolate bread pudding is comforting and delicious.
- 4 Comments
Nov 11, 2008 -
From butternut squash mac and cheese to persimmon and pomegranate salad, lately I can't get enough of everything Fall. Desserts, in particular, are comforting in a way that no other dish can be, and FinnLover's pudding, with its Autumn spices, apples, and brown sugar syrup, embodies exactly that. To make this basic dessert and Québécois favorite, read more
- 13 Comments
Aug 13, 2008 -
During a recent endeavor to make peach rice pudding popsicles, I loved the rice pudding so much (a good amount of it wound up in my stomach instead of the freezer!) that I decided it was time to make a batch.
Enter this rice pudding recipe, which highlights all the freshest Summer fruits. It's comfort food to the max, with a glutinous bite and creamy, vanilla undertones.
- 7 Comments
May 28, 2008 -
Couscous is a staple common to North African cuisine. Instead of serving it as a savory part of my dinner menu, I decided to use it to make a sweet dessert. Most people have had rice or bread pudding, but the majority of my guests have yet to experience couscous pudding.
- 6 Comments
May 19, 2008 -
Doesn't this butterscotch pudding look to die for? Made with butter, scotch, and grand mariner the recipe looks simply rewarding. I don't know about you but I am going to whip up a batch tonight!
- 6 Comments
Apr 29, 2008 -
My mom recently gave me a bunch of lemongrass to plant in my garden. It's nowhere near ready to harvest, so I'll have to buy some to whip up a batch of this lemongrass pudding. — Vanilla Garlic
- 3 Comments
Feb 15, 2008 -
When eating pudding, I have a terrible time deciding between creamy vanilla and rich chocolate. The solution to my dilemma? Black and white pudding with a thick layer each of chocolate and vanilla.
- 12 Comments