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'Wich of the Week: Navajo Taco
Countless sandwiches are native to America, but the Navajo Taco is a Native American sandwich in the strictest sense of the word. Made by piling New Mexican taco fixings onto traditional Navajo frybread, this scrumptious sandwich is a specialty of Arizona, so on a recent trip to Phoenix, I stopped by The Fry Bread House to do some firsthand research.
My first question, of course, is why a Navajo Taco — also called an Indian Taco — is considered a sandwich rather than a taco.
Not Your Regular Nachos: Classic Nachos
I know I promised these wouldn't be boring, regular nachos, but before things get too crazy, I decided to make my version of classic nachos. According to the food dictionary on Epicurious, a nacho is a chip topped with melted cheddar cheese and chopped chilis. These nachos are topped with cheese, chilis, and refried beans.
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Say Cheese! Nacho Cheese Dip
If someone were to ask me, "what is your guilty pleasure food?" there is only one thing I can honestly answer. Velveeta.
Fast & Easy Dinner: Grilled Chicken Tostadas
Congratulations you've made it to the long weekend! How about fixing grilled chicken tostadas tonight as a rewarding dinner? The chicken is flavored with simple taco seasoning and grilled quickly on both sides.
Nachos Two Ways - Beginner & Expert
More tex-mex than authentic Mexican food, nachos are one of my all time favorite foods. What could be better than crunchy chips, melted cheese, and creamy toppings? Seriously just thinking about nachos gets me all excited!
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