Sugar Editorial Picks
Jan 08, 2009 -
On New Year's Day, out at brunch, I ordered poached eggs — extra runny. My friend asked for fried eggs, over hard. They messed up our orders: I got the hard eggs and he got the runny eggs.
- 51 Comments
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Apr 06, 2009 -
Easter is around the corner and I've got eggs on the brain. With its runny yolk and just cooked white, a soft boiled egg is one of my favorite breakfasts. However, I rarely treat myself to them because I don't own any egg cups.
- 2 Comments
Mar 30, 2009 -
Easter is around the corner and I've got eggs on the brain. With its runny yolk and just cooked white, a soft boiled egg is one of my favorite breakfasts. However, I rarely treat myself to them because I don't own any egg cups.
- 1 Comment
Mar 11, 2009 -
Traditionally a raw egg yolk is used to make Caesar salad dressing. However, this ingenious recipe places a fried egg on top of the salad. When the yolk is left runny, it coats the lettuce leaves, resulting in a similar effect.
- 11 Comments
Apr 06, 2007 -
It's no secret, I love eggs. I've perfected my fried egg and my hard and soft boiled, but I'm still working on my poached egg. I've read all the tips (and there are a lot of them, a bunch of conflicting points of view as well) and can make a pretty decent egg, even if it does look ragged.
- 22 Comments
Mar 23, 2008 -
If you love the taste — and the runny center — of fried eggs but don't like the "fried" part of the equation, you should think about baking the eggs. Baked eggs are delicious, simple to make, and wonderful for dinner. Remember eggs aren't just good at breakfast, they're divine any time of day!
- 16 Comments
Mar 05, 2008 -
I thought it couldn't get any better than a bacon and runny egged top crostini. Boy was I wrong. This sausage, egg, and arugula pizza made me want to jump into my screen!
- 10 Comments
Jan 11, 2008 -
Earlier this week, I wanted a simple, yet hearty breakfast. I knew I had some eggs and ham, but I didn't have a lot of time. I had to get ready for work, but also wanted something yummy.
- 39 Comments
Mar 12, 2008 -
Here's the scenario: you are at home and hungry. You have to cook up something scrumptious for you and your boyfriend/girlfriend/ spouse/child/friend, but have limited ingredients on hand.
You have potatoes, green onions, and olive oil.
- 19 Comments
Jan 09, 2007 -
When my mom rented the movie V for Vendetta, she was pleasantly surprised by a scene that brought her back to her childhood. She paused the television and turned to me excitedly and said, "My mom used to make me those everyday for breakfast when I was a little girl!"
If you've seen the movie you know what I'm talking about.
- 31 Comments