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Savory Sights
Use Mobile Posting to Share Your Latest Meal With Us!
If you haven't yet plunged head-first into Kitchen Goddess, Savory Sights, or any other group in the YumSugar Community, here's yet another reason to scope it all out: mobile blogging.
With this helpful new feature, you can contribute posts to your groups directly from your cell phone. All you need is any mobile phone with email capabilities, and you can create posts with text and photos from your cell, anytime and anywhere!
Halloween Sake Tasting
This story was written by member lauren and comes from the Savory Sights group in the YumSugar Community.For Halloween, my husband and I opted for a quiet and delicious sake dinner at Hanazen rather than a crazy party! We tasted 5 different sakes, all of which were completely different. Some with the traditional earthy flavor and others with a light, fruit and flower flavor.
Check Out These Savory Sights!
What do tostones con mojo, pirate cake, and breakfast at McDonald's have in common? Pics of these dishes can all be found in the YumSugar Community's Savory Sights group. Whether it's the comforting chili you made last night for dinner or the masterpiece you had while dining at one of Las Vegas's celebrity chef restaurants, Savory Sights is your place for posting the most scrumptious-looking food porn.
Malaysia's Saturday Night Market Is a Foodie Paradise
Recently reader FinnLover traveled to the Malaysian capital of Kuala Lumpur. While visiting the vast city, she spent one Saturday night hitting up Little India's weekly street market. With its incredible diversity — there are stalls that serve Thai, Chinese, Malaysian, Western, and Indonesian cuisine — Finn describes the event as the "biggest food celebration ever."
Savory Sight: Finnish Delights
Be it Eritrean cooking or Colombian cuisine, I'm obsessed with trying new foods from around the world. I'm sad to say I haven't made it to any Scandinavian countries yet — but thanks to FinnLover, I'm dying to go now. During a recent trip to visit her husband's family in Finland, she ate her way through a number of Finnish specialties, like Ruisleipä, or black rye bread, shown above.
Savory Sight: Quiche With Potato Crust
Suffice it to say we've been obsessed with everything eggs, as evidenced by everything from breakfast tarts to our search for stylish Easter egg cups. The eggcellent endeavor has yet to end: I flipped for this eggy, cheesy vegetable quiche that staff member Garrick made over the weekend. I love quiche to begin with — but it's the baked-til-crisp potato hash crust that I've completely fallen for.
Savory Sight: Pumpkin Cake
I'd almost (key word: almost) forgotten about Party's unbelievable pumpkin cake with pecan brittle and whipped cream cheese frosting when I received a private message from TeamSugar member BisouBisou with jaw-dropping photos of her own rendition, which she made for Thanksgiving as a dessert. Seeing the exquisite cake and the lush photography made me fall in love with the cake all over again. Isn't it amazing how images can do such a thing?
Savory Sight: FinnLover's Recipe Adventures
Although, I often draw inspiration from chefs and cookbooks, I get a ton of ideas simply from browsing TeamSugar. I know I'm not alone: Not too long ago, FinnLover wrote about all the reader recipes she's tried over the last several months. Not only did many recipes (like Twinkle's Tomato and Avocado Salsa above) become part of her new cooking repertoire, but making them also sparked her creativity.
Savory Sight: Smørbrød
In case you haven't noticed, I am fanatical about sandwiches, which is why I thought I'd died and gone to heaven when I came across the pictures that FinnLover posted in Twinkle's Kitchen Goddess group of smørbrød: Scandinavian open-faced sandwiches.
Norwegian for "butter bread," these smørbrød sandwiches are everywhere in her current home of Bergen, Norway. "People eat them for breakfast, lunch, and at night before going to bed," she says.
Savory Sight: Norwegian Fish Market
Depending on how much you like seafood, fresh-fish markets can be near paradise or unpleasantly stinky. Since I love just about any kind of ocean bounty, especially when it's fresh, I'm drooling over the photos of the Bergen, Norway, fish market that FinnLover recently posted in my Savory Sights group.
This was FinnLover's first visit to her new hometown fish market, which features live fish, high-end seafood dishes, and everything in between.
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