Have you cooked, eaten, or spotted something mouthwatering recently? If so, then don't let anything hold you back from sharing it with the rest of us: we want to feast with our eyes too. On a recent trip to Chicago, I hit up one of my favorite Mexican restaurants, Big Star, for some south-of-the-border sustenance and wound up ordering their queso fundido, a platter of melted, pungent, cheesy Read more

Cauliflower's not just for savory applications. Just ask Sevimel, who can attest to the legitimacy of these cauliflower brownies. Cauliflower brownies? You betcha! Low-carb and gluten-free, these fudgy treats will keep everybody guessing what the secret ingredient is. They're choco-cauli-tastic! Curious about the recipe? Then check out her blog, and be sure to share your most intriguing recipes Read more

We like potatoes and we like chorizo — but wrapped together in crispy, just-fried tortillas? Well, we love that. Thanks to Ericairis for inspiration. These flautas were so easy to make and packed a huge flavor punch.  For the recipe, check out her blog, then be sure to share your latest eats with us in the Savory Sights community group. Read more

When warm weather hands us tomatoes and corn, we'll follow southerngirlskitchen's example and make tomato and corn pizza. For the recipe, check out her blog. Want to submit your favorite food pictures? Learn how to share them on YumSugar! Read more

Don't be daunted by rolling your own sushi. Here, hayleysf reminds us that this Japanese favorite is just as easy to create on your own at home — rice optional. For the recipe, check out her blog, then be sure to share your latest creations with us in our Savory Sights community group. Read more

Check out kitchenwlittleb's chicken take on bo ssam, Korea's famous leaf-wrapped pork. Using the flavors I've used to do bo ssam (which uses a slow-roasted pork), I created a lettuce wrap that uses chicken thighs. The resulting lettuce wraps pack the punch of flavor without the hours spent marinating a pork breast. This has become a staple in our house, and hopefully it will in yours as Read more

We get weak in the knees at the sight of anything Nutella-related, and CheesePlease's browned butter and Nutella blondies aren't helping the cause! These blondies turned out amazing. The nutty flavor and aroma of browned butter complements the blondie base and the Nutella swirls. If you're itching for the recipe like we are, then check out her blog. Got your own incredible blondie or brownie Read more

Jo_jo_ba may have declared this lasagna hush-hush, but we think she should get the word out about it! I made this vegetarian lasagna for my sister when she came home from school declaring her newfound love for the dish. I knew she didn't like "chunks" in her pasta, nor does she eat many veggies in general, so I used the "sneaky" technique of pureeing zucchini, red pepper, carrot, and onion into a Read more

Who needs a healthy, satisfying meal idea for tonight? Kitchenwlittleb has a speedy suggestion. Healthy and filling, salmon paired with French lentils and a crisp kale slaw is a quick dinner that will leave you wanting more. For the recipe, check out her blog, then be sure to share your favorite quick dinner recipes with us in our Kitchen Goddess community group. Read more

These muffins from graceanne18 sound like such a great idea that we're thinking of making a batch this weekend to brighten up every day next week. Fresh blueberry lemon corn muffins right out of the oven. For more incredible food photography, be sure to check out our Savory Sights community group. While you're there, don't forget to submit the tastiest dishes you've eaten. Read more