Sugar Editorial Picks
Jun 25, 2007 -
When the weather gets warm, I like to give fresh chunks of watermelon a whir in the blender. The result, a delightfully sweet and superbly cold affair, is the perfect way to beat the afternoon heat. When I was younger, I didn't think it could get much better than that, however I later learned that I was wrong.
- 17 Comments
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Oct 24, 2008 -
While Yum was into Tyler Florence's kitchen essentials, I was more interested in the cocktail — or should I say mocktail, it was nonalcoholic he was pouring. The refreshing beverage was a mixture of cranberry juice, ice, and sparkling apple cider. This cool and delicious concoction is perfect for the upcoming holiday season.
- 9 Comments
Jun 05, 2007 -
When I heard about the new limited edition Carnival Skittles (thanks for the tip candyblog!), I knew I'd have to try them. Luckily my local 7-11 had them in stock, so I purchased a pack and rounded up the recruits for a quick taste test.
The pack was a nice bright yellow color with five flavors inside.
- 24 Comments
Jun 30, 2007 -
- This week we're getting ready for the 4th of July - we're hosting a party, whipping up popsicles and slushies and building a beautiful tablescape.
- Classic chocolate cookies with vanilla ice cream is our second entry in the summer of ice cream sandwiches.
- This week's cooking reality tv shows left me wanting more. Top Chef was a snorefest, Hell's Kitchen was its usually screaming self, and I don't think I'd actually watch anyone who wins The Next Food Network Star.
- Would you eat a guinea pig???
- Learn how to easily peel peaches. It'll make the simple peach puzzle an even simpler recipe.
- National Candy Month ends today, and the reader favorite is the PB Buckeyes from TeamSugar member sweetheart_450.
- 1 Comment
May 08, 2007 -
Seems like there's a new "limited edition" candy flavor just about every day. This time it's Limited Edition Carnival Flavor Skittles. There are five flavors: Cotton Candy, Bubble Gum, Candy Apple, Red Licorice and Green Slushy.
- 13 Comments
May 07, 2007 -
Today it is HOT - and that's supposed to be said with a double H and probably a bunch of Ts - more like, HHOTTTTTTT. We're talking the kind of hot where I am slowly slipping into a heat induced coma and every girl (except geeksugar, what were you thinking with long pants!) has slipped into a summer dress and sandals. Anyways, you're not here to read about dresses and sandals, you're here to read about what to drink when it's that hot outside.
- 17 Comments
Jan 29, 2007 -
DSC_8290.JPGBelieve it or not, we're not finished with all of our Fancy Foods coverage. There are still a few trends that I wanted to discuss in a little more depth, so expect a few more posts throughout the week. Today it's the all things alcohol trend.
- 3 Comments