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How Common Is Female Nipple Hair?

Nov 4 2008 - 10:00am by DearSugar
2,463 Views - 23 comments
How Common Is Female Nipple Hair? Hair on a guy's chest — now that can be sexy, but when it comes to women, hair on your breasts is not something you want to find. Or worse, it's not something you want someone else to point out. I'm sure you think that hair on a woman's nipples just shouldn't be happening, but it's more common than you might think.
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Monday's Leftovers: Peanut Tofu Wrap

Jul 28 2008 - 5:45am by YumSugar
260 Views - 1 comment
Monday's Leftovers: Peanut Tofu Wrap If you need a healthy, on-the-go lunch for the start of the week, use leftover grilled tofu to make a portable peanut wrap. The recipe only makes one serving, so if you are planning on making it for the whole family, you will need to adjust your measurements accordingly. To get this delicious recipe, which takes only 10 minutes to make, .
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Fast & Easy Dinner: Thai Chicken with Basil

Jul 23 2008 - 5:45am by partysugar
1,211 Views - 11 comments
Fast & Easy Dinner:  Thai Chicken with Basil Take advantage of Summer's bounty of fresh basil with this fragrant recipe. If you have access to different types of basil, use both classic basil and lemony Thai basil. To make this quick meal chicken chunks are cooked with garlic, ginger, chili flakes, and Asian fish sauce.
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Fast & Easy Dinner: Thai Pork and Vegetable Curry

Jul 18 2008 - 8:15am by partysugar
434 Views - 3 comments
Fast & Easy Dinner: Thai Pork and Vegetable Curry Get the weekend started with this exotic, interesting meal. Thin slices of pork are cooked with coconut milk, curry, and lime juice. Green beans provide snap and red peppers add a nice crunch.
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Monday's Leftovers: Thai Pork Roll-Ups

Jun 16 2008 - 5:44am by partysugar
308 Views - 0 comments
Monday's Leftovers: Thai Pork Roll-Ups Use exotic flavors to transform leftover grilled pork chops into an exciting new meal. In this recipe, strips of pork, red onion, ginger, and shredded broccoli fill a wrap. A generous slathering of a simple peanut sauce finishes off the stuffed wrap.
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Stir Things Up With Pineapple Fried Rice

Jun 13 2008 - 12:00pm by YumSugar
1,285 Views - 16 comments
Stir Things Up With Pineapple Fried Rice I'm crazy for pineapple. I usually eat it as dessert or as a Sunday afternoon snack, but this time I thought I'd try something different. Inspired by a dish at one of my favorite Thai restaurants, I concocted a pineapple fried rice.
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Fast & Easy Dinner: Thai Steak Salad

May 30 2008 - 9:30am by partysugar
896 Views - 8 comments
Fast & Easy Dinner: Thai Steak Salad To get non-veggie-eating meat lovers to consume more greens, consider making this recipe. It's a flavorful steak salad that combines the best of both worlds. With its Thai style ingredients and structure, this salad is wildly delicious.
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Yummy Links: From Seasonal Maps to Passion Fruit Souffles

May 27 2008 - 8:00am by partysugar
228 Views - 3 comments
Yummy Links: From Seasonal Maps to Passion Fruit Souffles
  • Epicurious has a new map that will help you know which ingredients are in season at your local farmers markets. — The Epi-Log
  • When did the world of coffee get so slutty?— Chow
  • Speaking of coffee, check out this hysterical list of the eight most annoying types of people you'll find in Starbucks. I'm totally number six!
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Monday's Leftovers: Thai-Style Steak Salad

Apr 21 2008 - 7:12am by partysugar
334 Views - 3 comments
Monday's Leftovers: Thai-Style Steak Salad Giving leftovers a whole new taste — with seasonings from another culture — is a great way to make last night's meal more appetizing. For example, turn leftover African inspired harissa crusted tri-tip into a Thai-style steak salad. The sliced steak is tossed with a lime soy oil.
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Sunday Dinner: Thai Salmon

Mar 2 2008 - 8:08am by partysugar
708 Views - 8 comments
Sunday Dinner: Thai Salmon Since the majority of you would rather eat Thai food to tacos, I thought it was time to feature a Thai recipe. The weekend is perfect for experimenting with new types of cuisine, so make this fragrant salmon tonight. If you've never made Thai food don't worry, the techniques and ingredients are simple.




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