Sugar Editorial Picks
May 29, 2007 -
All of you soda drinkers might want to pay attention to this one. A new study from Britain's Sheffield University is linking sodium benzoate, a preservative found in some sodas, to cell damage. Research is suggesting that the preservative has the ability to switch vital parts of DNA.
- 18 Comments
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Sep 16, 2009 -
Happy Mexican Independence Day! Although many Americans confuse Cinco de Mayo with Mexico's independence, it's actually celebrated on Sept. 16.
- 1 Comment
Sep 16, 2009 -
I don't often throw big blowouts like Party does, but I still love an excuse to celebrate in my own way. So, to honor Mexican Independence Day (which just happens to be today — olé!), I'm making a spicy soup called chicken posole. With chicken broth, roasted chicken, hominy, and chiles, this rustic stew is down-home, South-of-the-border cooking at its best.
- 2 Comments
Jul 02, 2009 -
On a hot day, there's nothing quite like a tall glass filled with a tart mojito. Although the drink was created in Cuba in 1943, it's now considered a classic cocktail by America's top bartenders.
Since it's one of my favorite Summer sips, I'm serving them at my Independence Day party.
- 2 Comments
Jul 01, 2009 -
While one could easily serve red, white, and blue parfaits at a 4th of July party, I prefer to give guests a more all-American dessert — in the form of a crowd-pleasing cupcake. When I saw these adorably patriotic cupcakes in the current issue of Martha Stewart Living, I knew they would be on the menu at my Independence Day celebration.
The vanilla cake batter is dotted with fresh blueberries before being baked.
- 1 Comment
Jun 30, 2009 -
Although I don't consider myself the most patriotic person, I love a good 4th of July celebration! With its warm weather, barbecue dinner, and fireworks finish, chances are you enjoy the nation's birthday party, too. If you haven't decided what to serve your family and friends, consider whipping up a meal that is all-American.
- 5 Comments
Sep 23, 2009 -
KFC's Kentucky Grilled Chicken made quite the headlines when it first hit the market — and the media attention doesn't look like it's about to stop. Yesterday vegetarian advocacy group Physicians Committee for Responsible Medicine, or PCRM, announced its plans to sue KFC, alleging the chain failed to warn customers that its grilled chicken contains a carcinogen.The cancer-causing compound in question? PhIP, an amino that can be found in grilled meat.
- 14 Comments
Jul 11, 2009 -
- Keep the ingredient list short when making Maryland-style crab cakes.
- Quiz: Can you match these dishes to their Food Network chef creators?
- You rang in the US's independence; now celebrate France's with a Bastille Day lunch.
- PartySugar shows you how to host a stylishly vintage bachelorette soirée.
- Taste tested: New Angus Third Pounders from McDonald's.
- Unveiled: The new contestants of Top Chef Las Vegas!
- There's no need to pay a premium for organic versions of these everyday foods.
- 2 Comments
Jul 07, 2009 -
July's biggest holiday may have come and gone, but there's still so much to celebrate in the realm of Summer eats — whether it's salmon, sandwiches, or super-sized ketchup. Next Tuesday, don't forget to raise your glass to France's independence day. I plan to hightail it straight to my nearest French bistro to enjoy some moules frites.
- 2 Comments
Jul 07, 2009 -
Last week I was all about America's Independence Day, and this week I'm celebrating France's freedom. Bastille Day is July 14 and to commemorate the occasion, why not host an intimate weekend lunch? Like a chic Parisian, select a menu that's stylish yet casual, and wonderfully delicious.
- 5 Comments