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Is Food Network's Chopped a Ripoff of Top Chef?
If you watch Food Network on a regular basis, you must know — by the bombardment of promotional commercials — about its new culinary competition, Chopped.
The show, which is described as a series that "challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets 'chopped' until the last man or woman left standing claims victory," is hosted by former Top Chef judge, Ted Allen.
Gwyneth Loves to Cook, Set For Second TV Food Tour
Actress Gwyneth Paltrow is shunning personal chefs and raw-foods-only diets for the joys of home cooking. She recently told People magazine: I cook all the meals for my house. I really love to cook.
Gwyneth and Mario Share Their Kitchen Must Haves
Yesterday Mario Batali and Gwyneth Paltrow were featured guests on The Oprah Winfrey Show. The celebrity chef and actress promoted their food-related travel series, Spain . .
Will You Watch Top Chef Junior?
This morning Bravo announced its plans for Top Chef Junior. Similar to Top Chef, the eight-episode series will feature teens battling it out in the kitchen and competing in culinary challenges. Frances Berwick, the general manager of Bravo Media, explains the network's decision to expand the Top Chef brand: With Top Chef as the No.
Who Do You Want to Win Top Chef?
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Who Do You Want to Win Top Chef?
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Ted Allen to Join Food Network
I'm not sure if you've noticed, but the Food Network is overhauling its programing schedule. It seems like every week a new series debuts. It started back in February with the introduction of Pat and Gina Neely followed swiftly by Danny Boome.
How Well Do You Know The French Chef?
On today's date, February 11, in 1963 Julia Child's The French Chef cooking show first appeared on national television. To commemorate the anniversary I've put together a quiz about her show. To learn more about this culinary icon test your knowledge now.
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Are Cooking Television Shows Too Unrealistic?
In his blog on the New York Times, food journalist Mark Bittman makes the claim that food television — particularly cooking shows that teach a viewer how to make something — are too unrealistic. Unlike the real world, the chefs never make mistakes and each dish always comes out perfectly. He says: When you watch most celebrity chefs go to work on TV it is a) baffling and intimidating, and b) a charade.
Momofuku's David Chang Talks Sabbaticals and San Francisco
We've always been huge fans of New York chef and restaurateur David Chang: He was Sugar's pick for Best Restaurant Chef of 2008. By fusing innovative flavor combinations and haute kitchen techniques with casual dining, the Momofuku overlord revolutionized the restaurant scene in America.
What's most refreshing about Chang, however, are his irreverent demeanor and unapologetic opinions.
Invite Rocco Into Your House!
Any Rocco DiSpirito fans in the house? If you answered yes to that question then you'll be excited to hear that Rocco is returning to television, and this time he might just cook for you. In his new show on A&E — no date set yet — called Rocco to the Rescue!, he will come to your house and teach you how to cook a special meal for a special occasion.
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