Sugar Editorial Picks
Mar 17, 2007 -
A good instant-read thermometer is one tool that is really great to have around the house. I can't tell you the number of times it has saved me from serving undercooked meat or chicken. When choosing a thermometer you want to make sure you get one that is easy to read, has a great response time, is accurate (this should be priority one), and has a well thought-out design.
- 3 Comments
Mar 10, 2007 -
We've covered a few super basic kitchen necessities lately, so I thought today's Ultimate Kitchen would be a food processor. Now, food processors aren't absolutely necessary, but they really do come in handy. I use mine all the time for pesto, salsa, pizza dough, and a number of other culinary creations.
- 2 Comments
Mar 03, 2007 -
Every kitchen needs a baking sheet (aka jellyroll pan). Not only are they great for baking cookies and pizza, but you can put it under a roast to catch drippings.
So you're probably saying to yourself, okay but what's the big deal, a piece of metal is a piece of metal, right?
- 6 Comments
Feb 17, 2007 -
If you ask any home cook what her favorite kitchen utensil is, I guarantee that at least half of them (if not more) will say her wooden spoon. A great kitchen spoon is a must have. Without one there is no tasting of broth, no mixing of cookies, none of that.
- 4 Comments
Feb 10, 2007 -
In the kitchen there are usually a bunch of things that people take for granted and never think twice about. They get taken out to do their function and then put back as soon as possible. One of these items is a colander.
- 6 Comments
Feb 03, 2007 -
This week's ultimate kitchen item is a great mixer. I know, it's a bit of a splurge, and not everyone is going to use it. However, if you bake a lot (or plan on becoming a better baker), then you might really want to consider one.
- 7 Comments
Jan 27, 2007 -
The next item on my ultimate kitchen list is a 2 quart saucepan. This size is perfect for sauces, heating up small amounts of soup, oatmeal, etc.
Try to find one that has a good grip and a handle that will not conduct too much heat.
- 0 Comments
Jan 13, 2007 -
This one seems obvious, but the ultimate kitchen should have a cutting board or three. Traditionally cutting boards were big blocks of wood, however these days there are many different kinds of materials, each with their own benefits and drawbacks. For example, glass is very durable and easy to clean, however they are terrible for your sharp knife edges.
- 11 Comments
Jan 06, 2007 -
When I'm at parties I'm always asked one of three things.
1- What's your favorite thing to make?
2- What's your favorite restaurant?
- 9 Comments
Other Search Results
Mar 01, 2007 -
Every week YumSugar highlights an essential tool for the ultimate kitchen. People are always asking her what her favorite kitchen tool is and in a response to this perpetual question, she is creating a list of kitchen must-haves and special splurges (attention brides: use this as a checklist when creating your registry!). Lately I've noticed that more and more people are asking me about what the perfect hostess should have in her bar.
- 4 Comments