Nov 12, 2009 -
To commemorate the upcoming holiday, wacky beverage company Jones Soda Co. is rolling out an unusual seasonal flavor: Tofurky and Gravy soda. The item, based on the famous vegetarian turkey substitute Tofurky, is not only vegan, but it's also sugar-free.
- 19 Comments
Sep 03, 2009 -
This recipe makes ingenious use of portabello mushrooms. An all-too-expected ingredient in unsophisticated vegetarian cuisine, the portabello mushroom often replaces a burger patty. Not so with this burger.
- 7 Comments
Sep 01, 2009 -
In the past week, San Francisco's seen some of the hottest days of the year. Which is why when a friend came over for lunch, I suggested we make a big, chilled salad with a cooling dressing to top it off. I chose taco salad: not the traditional kind with a fried tostada bowl and ground beef, but a lighter, meatless version with a creamy cilantro, cucumber, and avocado dressing.
- 9 Comments
Jun 11, 2009 -
Just because a meal is meatless doesn't mean it can't be filled with flavor. This vegan recipe is jam-packed with tropical seasonings and varied textures. The onions and tempeh are slightly caramelized before being coated in cilantro, curry powder, and fresh ginger.
- 8 Comments
Apr 04, 2009 -
When some friends announced they'd be stopping by last Sunday, I wanted to make a welcoming snack in a flash. But after hours of munching on heavy March Madness snacks the day before, I needed to give my body a little lovin' with some lighter, vegetable-centric fare.
I knew exactly what to make: oven-baked chips made from nothing but olive oil and Tuscan kale.
- 16 Comments
Jan 28, 2009 -
Every year during the Super Bowl, guacamole is so popular that on game day alone, Americans consume approximately 50 million pounds of avocados. This year's big Sunday should be no exception, and I'll be taking advantage — particularly with avocado prices predicted to rise this Spring.
Here, I've found two recipes.
- 13 Comments
Dec 11, 2008 -
If you're looking for a gift for a vegan pal but you're not really sure what the lifestyle entails, get some inspiration from our gift guide below.
This stylish, humorous nut cracker isn't just functional; it's also a conversation piece. Your pal can save prep time with this veggie chopper.
- 1 Comment
Dec 04, 2008 -
Bulgur, the grain common to tabouleh, makes a scrumptious staple in this quick vegan recipe. Leafy green Swiss chard provides nutrients, while mushrooms add an earthy heartiness to the one-pot dish. Although the recipe is simple, the flavors are rich and filling.
- 5 Comments
Oct 13, 2008 -
Animal-rights activism group PETA has come out with yet another inflammatory campaign. This year, they kicked their off Halloween festivities a few weeks early: On Saturday, more than 100 people gathered outside a Herald Square KFC dressed as blood-drenched zombies, holding signs that said, "I'd rather be dead than eat at KFC!"
The protest was part of the Kentucky Fried Cruelty campaign, which addresses concerns about KFC suppliers' treatment of chickens on farms and slaughterhouses.
- 21 Comments