Nov 07, 2009 -
- Savory pumpkin puffs are a killer app for Thanksgiving or any other Fall fête.
- This week, I faced my biggest fears at a bug tasting.
- Can you sink your teeth into these sandwich facts?
- You asked for mac and cheese, and we gave you our all-time top recipes.
- The six things our kitchen simply cannot live without this month.
- Share the fun (and work) of Thanksgiving by organizing a potluck supper.
- Not excited yet for Thanksgiving? You will be after salivating over our top 10 showstoppers.
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Nov 06, 2009 -
This time of year, the beginning of each month marks a new holiday to celebrate. Faster than I could spell "Halloween," it was gone, and I was shocked how quickly my mind switched gears to my favorite holiday: Thanksgiving!
Hopefully, you're getting equally ramped up for the big feast by reading all of our Turkey Day tips.
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Oct 31, 2009 -
- Halloween vampires, sink your teeth into blood orange sorbet.
- Save money by learning how to make chicken cutlets.
- Check out all our favorite recipes for Halloween!
- Did you catch Natalie Portman as a guest judge on Top Chef?
- Invite some friends over for a blowout bash on All Hallows' Eve!
- Can you name these iconic dessert dishes?
- Take a minute to remember 10 nostalgic candies.
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Oct 30, 2009 -
The moment you've been waiting for all month is finally here: Halloween!
We've bided the time leading up to it by reminiscing over our favorite vintage candies, reaching for some skin-crawling Halloween fingers, and tossing back a few eyeball highballs.
Did you hang around to catch our creepiest moments?
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Oct 24, 2009 -
- Panko-topped pesto and chèvre mac and cheese is irresistible and fast.
- Can you match the wine to its region of origin?
- Celebrate Halloween — and get excited for New Moon! — by hosting a vampire party.
- Our favorite vegetarian recipes for Fall.
- Savor these sights and add your own to the YumSugar Community!
- Learn how to make your own candy this Halloween.
- Were you around to catch this week's Top Chef restaurant wars?
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Oct 23, 2009 -
What a fun week! We spent most of it celebrating National Vegetarian Month, remembering Cookbook Month, and, of course, ramping up for Halloween!
We also logged quality time behind the stove making triple decker Italian sandwiches, gorgonzola mac and cheese, and roasted vegetable soup.
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Oct 17, 2009 -
- Almost too good to be true: Buffalo chicken macaroni and cheese.
- It's jack-o-lantern time; why not throw a carving party?
- Martha Stewart's snake cake is daring — but not difficult.
- Cute food costumes to keep you looking delicious on Halloween night.
- Celebrate National Cookie Month with cookies, cookies, and more cookies.
- This week, it was all about pigs and Pinot in Top Chef land. Did you tune in?
- A vegetable bouquet is a beautiful centerpiece and thoughtful gift.
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Oct 16, 2009 -
It's hard to believe that October is more than halfway over — and that Halloween is just around the corner!
Get riled up for this year's sweet-laced Saturday by making Candy Corn Cordials and picking up a few bags of your favorite Halloween candy (mine is candy corn!).
Curious to know how much you can recall about this week?
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Oct 10, 2009 -
- Peanut butter cup blondies are the ultimate October dessert.
- How PartySugar plans to celebrate this year's wine harvest.
- Our favorite mac and cheese recipes include a Tex-Mex version.
- As the weather cools, stay warm with these 10 Fall soups.
- Can you guess the veggie celebrity?
- Learn how to roast seasonal favorite butternut squash.
- This week Top Cheftestants hosted a dinner party; were you around for it?
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Oct 09, 2009 -
This week began with a boulder of a news story: Gourmet magazine, the food world's preeminent publication for the past 68 years, was no more.
Although we're still mourning our loss, we tried to pick up the pieces by focusing on Fall favorites like roasted butternut squash, caramelized fig mousse, and cassoulet.
Were you with us this week?
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