Sugar Editorial Picks
Sep 15, 2009 -
- Must make: oatmeal cookie milk shake. — Chow
- Is Eric Ripert the most interesting man in the world? — Eat Me Daily
- Padma Lakshmi denies that there is a gender bias on Top Chef.
- 0 Comments
Jul 17, 2009 -
- Twelve milkshake recipes that will have your mouth watering. — Chow
- Learn how to put together a colorful candy buffet. — Hostess With the Mostess
- What do you think will be Nate Appleman's next move?
- 4 Comments
Jun 17, 2009 -
Despite the long lines and hungry event goers, there was one thing the organizers of the Great American Food and Music Festival did right: they invited Josh Wesson to give a special wine seminar. Wesson is a highly regarded wine professional. He's won countless awards and cofounded New York's acclaimed Best Cellars.
- 0 Comments
Jun 04, 2009 -
A few months back, while attending the San Francisco Chocolate Salon, I discovered Brix, a new line of chocolates designed specifically to be paired with wine. I was impressed by how the chocolate stood up to even the boldest of reds, so when PartySugar and I learned Dr. Nick Proia, the founder of Brix, was in town to host a chocolate and wine pairing, we couldn't wait to scope it out.
- 1 Comment
Apr 03, 2009 -
- Learn how to make your own adorable marshmallow Peeps! — Twig and Thistle
- Speaking of Peeps, would you use Peeps-scented lip balm? — Serious Eats
- A guide to which sauces go best with which noodles.
- 1 Comment
Mar 13, 2009 -
- Tips for taming the fiery heat of chilies. — Serious Eats
- Anthony Bourdain on food television. — Eat Me Daily
- The beers and wines that pair perfectly with stir-fry.
- 2 Comments
Feb 27, 2009 -
Tomorrow is Open That Bottle Night, and I hope you're busting out a bottle of really extraordinary wine and drinking it with people you love. Because you're opening a special bottle of vino, it only makes sense that you'd want to find the perfect bite to enjoy alongside your glass. Not sure what vittles to pair with your vintage?
- 2 Comments
Feb 13, 2009 -
- Did you catch the Food Porn episode of Anthony Bourdain's No Reservations? — Eat Me Daily
- Learn how to make the perfect Sazerac. — Chow
- Tips for pairing soup with wine.
- 5 Comments
Mar 14, 2008 -
When I was planning my wine and chocolate party I had the lovely opportunity to speak with Peter Marks, an expert on the subject. Peter is a wine master and wine educator at COPIA — The American Center for Wine, Food, and Arts — in Napa, CA. He has won an array of wine-related awards and even hosted a wine-centric television show.
- 1 Comment
Other Search Results
Apr 02, 2009 -
There was one thing I learned at the Artisan Cheese Festival that changed my life. No joke! Normally when I think of pairing wine and cheese I choose a red wine.
- 9 Comments