Mar 22, 2007 -
Chinese restaurant food draws citicism
Source
By LIBBY QUAID, AP Food and Farm Writer Wed Mar 21, 11:04 PM ET
WASHINGTON - The typical Chinese restaurant menu is a sea of nutritional no-nos, a consumer group has found. A plate of General Tso's chicken, for example, is loaded with about 40 percent more sodium and more than half the calories an average adult needs for an entire day.
The battered, fried chicken dish with vegetables has 1,300 calories, 3,200 milligrams of sodium and 11 grams of saturated fat.
- 6 Comments
Jun 09, 2008 -
You know how sometimes you start focus on a subject (new word, new song etc.) and then you start to see it everywhere. As I was putting this piece together, the tragic earthquake in China happened. So, to begin on a very sober and serious note, my heart and prayers to go out to the families who have been impacted with the recent events (and in my mind, the ongoing travesty).
- 0 Comments
Jun 29, 2007 -
The Food Showdown: Round 3 SEMI-FINALS; Couple 2: Kebabs vs. Chinese Food?
Kebabs
Chinese Food
- 7 Comments
Apr 30, 2008 -
There are tons and tons of Chinese dishes so if your favorite is not here I am sorry...I will probably be posting more in the future.
Soup (8oz/1Cup):
1 Egg Drop
2 Hot and Sour
4 Wonton w/ 4 Wontons
Sides/ Ect. :
2 Bubble Tea (8oz)
4 Egg Roll / Spring Roll Chicken or Shrimp 1
5 Egg Roll / Spring Roll Beef or Pork 1
5 Crab Ragoon (1 Lg/ 5 Mini)
Dishes (1 cup):
2 Shrimp & Broccoli
2 Chicken & Broccoli
2 Stir Fried Veg.
- 0 Comments
Oct 02, 2007 -
How do you prefer to enjoy Chinese food?
In a restaurant
Prepared at home
Phone for Chinese take-out
- 1 Comment
May 12, 2007 -
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Materials
Dry Black Mushroom 4 pcs
Chicken Meat 200 g (lean-fat Pork)
Canned Bamboo Shoots 100 g
Chives 50 g
Egg 1 pc
Spring Roll Sheet 10 sheets
Seasoning 1
Light Soy Sauce 1 tbsp
Cornflour 1 tbsp
Oil 1/2 tbsp
Seasoning 2
Light Soy Sauce 1 tbsp
Oyster Sauce 2 tbsp
Sugar 1 tbsp
Salt 1/2 tbsp
Water 2 tbsp
Sauce
Cornflour 1 tbsp
Water 2 tbsp
Steps
1) Soak dry black mushroom, remove stalks and shred
2) Cut bamboo shoots and chives into short sections
3) Shred chicken meat, add seasoning 1 and marinate for 15 minutes
4) Heat wok with 2 tbsp of oil, stir fry all shredded materials
5) Add seasoning 2 and stir fry well, pour in sauce
6) Stir fry until dry, dish up and whisk the egg well
7) Put one spring roll sheet on flat surface, as a rhomb
8) Add some fried material on center and make it into a long shape
9) Pack the sheet from the bottom corner to the central, cover all materials
10) Then left and right, roll the packed materials "upwards" until well rolled
11) Stuck the upper edge by whisked egg, finish packing steps
12) Heat wok with plenty of oil, pour in packed rolls when oil is warm
13) Stir the frying rolls until oil is fully heat, turn in mid-heat
14) When rolls turn into golden or light brown, dish up and serve
http://www.nicemeal.com
- 4 Comments
Nov 17, 2009 -
Tour Code: BJ-PO-16Tour Name: Beijing Farm Tour to Hancunhe Village and Jinxiu Dadi Agriculture ParkDeparture: dailyDuration: 1 dayPackage includes: Vehicle, Guide, Meal, Admission Fee... Highlights: Hancunhe Village-Jinxiu Dadi Agriculture Park
Beijing Farm TourBeijing-Hancunhe Village-Jinxiu Dadi Agriculture Park Day Trip This trip we will learn something about modern farming in Beijing suburb. Detail ItineraryPick-up from your hotel around 8:00 AM.
- 0 Comments
Nov 14, 2007 -
"Chinese Take-Out" Lemon Chicken
From Kraft Foods
Prep Time: 10 min
Total Time: 19 min
Makes: 4 servings, 1 cup each
1 Tbsp. oil
1 lb. boneless skinless chicken breasts, cut into strips
1 pkg.
- 13 Comments
Nov 11, 2009 -
Is China headed toward collapse?
By EAMON JAVERS
The conventional wisdom in Washington and in most of the rest of the world is that the roaring Chinese economy is going to pull the global economy out of recession and back into growth. It’s China’s turn, the theory goes, as American consumers — who propelled the last global boom with their borrowing and spending ways — have begun to tighten their belts and increase savings rates.
- 9 Comments
Nov 04, 2009 -
HOHHO! POA WAS QUITE EASY (if only i studied harder) paper2 was first. i did all qns even 4 and 5, only needa choose 1.
- 0 Comments