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Dutch Oven
Crockpot/Slow Cooker vs. Dutch Oven?
I was wondering if there is a major difference between a dutch oven and a crockpot?? I have come across a lot of recipes that ask for the use of a dutch oven. I looked up the price of one and it was quite a shocker.
Any body have any good dutch oven recipes?
I just got a dutch oven and I'm ready to try it out...I just don't know what to make! I'll take any suggestions... :) Thanks!Kitchen Goddess Product Review: Le Creuset Enameled Cast Iron Cookware
Many of you already know about my Le Creuset Obsession but I wanted to give you a little more information on this amazing range of cookware so maybe you all will become Le Creuset Junkies as well. ...I really should work for them :innocent:
LE CREUSET ENAMELED CAST IRON COOKWARE
All the Le Creuset cookware is made from enameled cast iron. Cast iron has been used for cooking utensils since the Middle Ages.
No Knead Bread: Bread so easy even a 6 year old can make it!
Well maybe not a 6 year old, maybe an 8 year old who's allowed to use the stove. Lol. Anyways, this is the magical bread that's sweeping the blogging globeomasphere!
White Bean and Tarragon Soup
Adding tarragon gives this traditionally mild comfort soup a touch of sophistication. Photo courtesy of Cooking Light Vegetable cooking spray 2 slices turkey bacon, slivered 2 teaspoons extra-virgin olive oil 1 large onion, finely chopped 2 medium ribs of celery, sliced thin 2 medium carrots, finely chopped 2 teaspoons minced garlic 2 cups (about 1 1/2 16-ounce cans) no-salt-added navy beans, rinsed and drained 2 cups fat free, low-sodium chicken broth 1/2 cup water 1/2 cup dry white wine 1 teaspoon ground cumin 1 tablespoon fresh tarragon, chopped, or 2 teaspoons dried tarragon 1/2 cup green onions (green and white parts), finely chopped 1/4 cup fresh parsley, finely chopped Spray a Dutch oven with vegetable cooking spray. Sauté turkey bacon in Dutch oven until crispy.Heart Healthy Tuscan Braised Beef
Heart Healthy Tuscan Braised Beef A taste of Italy, this tender cut of beef gets a robust herb rub and then is left to bake. It's great for Sunday dinner, or start it in the slow cooker before you go to work. Both cooking methods are provided here.In keeping with my eclectic taste (no pun intended): The other dark meat
The other dark meat: Raccoon is making it to the table By Lee Hill Kavanaugh | Kansas City Star He rolls into the parking lot of Leon's Thriftway in an old, maroon Impala with a trunk full of frozen meat. Raccoon — the other dark meat. In five minutes, Montrose, Mo., trapper Larry Brownsberger is sold out in the lot at 39th Street and Kensington Avenue.Persian inspired dinners I made for the Boyfriend that he loved! 3 recipes :D
Tender Persian chicken and lemon potatoes made in the dutch oven.
My baby and I love Persian food, even though neither of us are Persian or middle eastern but I did used to live in Saudi Arabia when I was a kid bc my dad had a job there as a doctor. ANYWAYS!
Kitchen Goddess Library: Recommended Reading
Yesterday Twinks and I was sharing our favorite cook books with each other and we thought it'd be great to just share them with everyone else! So here's some of them
Some of the Kitchen Goddess' (Twinks) favorite cookbooks:
What's Cooking: Soups by Carole Clements
Book Description
Soups come in a variety of forms and flavors, from a light consommé to a hearty winter's stew. There is a soup for any time of the year, whether it be served hot or cold.
Double Chocolate Tart
This chocolate-truffle-inspired tart shows just how decadent simplicity can be. Dulce de Leche is a South American delicacy, made by cooking condensed milk into caramel -- its growing popularity means you can buy it at most stores these days. It's the perfect complement to the rich chocolate -- and the addition of flaked sea salt gives the whole thing balance and chef-like flair.
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