Nov 10, 2009 -
That's the sound I make when I don't feel well. Ugh. And I sneeze a lot.
- 2 Comments
Oct 11, 2008 -
I received this email from a friend a while ago, and just read it again. Thought I would share it with you.
How To Plant Your Garden
First, you Come to the garden alone,
while the dew is still on the roses...
- 10 Comments
Oct 26, 2007 -
Are you interested in enjoying fresh fruit and vegetables in season? There are still many farmer's markets open for another month or so. Here are just some of the fruits and veggies that are in season:
…In October
Apples, Beans, Beets, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Chives, Cilantro, Corn, Cranberries, Garlic, Kale, Lettuce, Leeks, Onions, Pears, Peppers, Potatoes, Pumpkins, Radishes, Rosemary, Sage, Salad Greens, Swiss Chard, Tomatoes, Thyme, Turnips, Winter Squash
…In November
Apples, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Garlic, Leeks, Onions, Pears, Rosemary, Sage, Thyme, Turnips, Winter Squash
…In December
Apples, Brussels Sprouts, Cabbage, Garlic, Pears, Rosemary, Sage, Turnips, Winter Squash
(Source: Greenopolis.ca)
- 5 Comments
Apr 21, 2008 -
Not long ago I had an apple problem. Wavering in the produce section of a Manhattan grocery store, I was unable to decide between an organic apple and a nonorganic apple (which was labeled conventional, since that sounds better than "sprayed with pesticides that might kill you"). It shouldn't have been a tough choice--who wants to eat pesticide residue?--but the organic apples had been grown in California.
- 0 Comments
May 09, 2007 -
Okay, we have some serious Mashed Potato eaters at my house (including me), so we make a ton of potatoes when we are gonna mash them! This is what me make if there's gonna be 3 or 4 of us .
Peel 10 medium potatoes and slice or cube into equal pieces.
- 6 Comments
Sep 24, 2006 -
Here is a list of negative calorie foods. What it means is that when you eat these foods raw or in some cases slightly cooked with nothing on them your body burns more calories digesting and processing them than what is in the actual food itself.
Fruits
apple
cranberries
grapefruit
lemon
mango
orange
pineapple
raspberries
strawberries
tangerine
papaya
Vegetables
asparagus
beet
broccoli
cabbage (green)
carrot
cauliflower
celery
Chile peppers (hot)
cucumber
dandelion
endive
garden cress
garlic
green beans
lettuce
onion
radishes
spinach
turnip
(Calorie-count.com)
- 33 Comments