Tuscan Bean Soup

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Ribollita - Tuscan Bread Soup

Dec 05, 2007 - ribollita, tuscan bread soup Ribollita happens to be my favorite italian soup, and I actually made it before I had even been to Tuscany after seeing some recipes for it on the Food network. Though when I did finally go to Italy, I ordered it everyday we were in Tuscany. :) Bringing the hills of Tuscany into your kitchen! - 12 Comments

Slow Cooker Tuscan Beef Stew

Nov 08, 2007 - From Campbells.com Tuscan Beef Stew Prep Time: 5 minutes Cook Time: 9 hours Makes about 8 servings. 1 can (10 3/4 oz.) Campbell's® Condensed Tomato Soup 1 can (10 1/2 oz.) Campbell's® Condensed Beef Broth 1/2 cup dry red wine OR water 2 lb. beef for stew, cut into 1" pieces 1 can (14 1/2 oz.) diced Italian-style tomatoes 3 large carrots, cut into 1" pieces 1 tsp. - 11 Comments