Dec 14, 2007 -
Top Five Priciest Restaurants
Masa, New York City
Alinea, Chicago
Canlis, Seattle
Joel Robuchon at the Mansion, Las Vegas
Urasawa, Los Angeles
As the restaurant critic for The Seattle Times, Nancy Leson knows her way around the coastal city's restaurant scene. When it was time to treat her husband on his birthday, she took him to Canlis the city's most expensive a la carte restaurant.
For once, the meal was entirely on her dime “and it was worth every penny of it,” she says.
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