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My Christmas Eve Semi-Party Finger-Food Trays
Well once again, I am chatterblocked. But I got a little creative while waiting out my 15 minutes in the corner.... Every Christmas Eve, my family, neighbors and friends all make it by my parents house to share in the festivities of the season.12 Days of Sharing (Question 11)
One more day after this ladies and gents! Not really a question per se, but you get the gist. ;) Describe your perfect holiday dinner...Do you have a Thanksgiving traditional dish?
Do you have a dish that has been made in your family every single Thanksgiving for as long as you can remember? If so, post here :] In my family, we have made these ham roll-ups for like...ever!lol They are super easy, and very delish. Ham Roll-Ups: 1 package sliced deli ham (not shaved) 1 jar pickle spears 1 package cream cheese party toothpicks This is really simple.Halloween Themed Goodies
Halloween, scarily enough, is just around the corner and I'm thinking that it would be a great idea to bring in some goodies that I can share with my office. I've been rather remiss in ever bringing in any treats and I think this would be a fun thing to do, especially since the end of the fiscal year is coming (September 30! ARGH!) and we're all a little stressed out.
Spider Web Cookie Pizza
1 roll (16.5 oz) Pillsbury® Create 'n Bake® refrigerated chocolate chip cookies
1 package (8 oz) cream cheese, softened
1/3 cup sugar
1/2 teaspoon vanilla
2 tablespoons miniature semisweet chocolate chips
1/2 teaspoon vegetable oil
1 . Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening.
Baked Whole-Wheat Penne Pasta
For all you pasta lovers out there. Here is a quick, easy and low-fat recipe.
Serves: 6, Prep Time: 5 minutes;Cook Time: 30 minutes
Ingredients:
1 pound whole–wheat penne pasta
Cooking spray
1 ½ pounds boneless chicken breast
1 large jar tomato sauce
1 ½ cups part–skim shredded mozzarella
Directions:
Preheat oven to 375°F.
Spaghetti with Stuffed Meatballs
I was browsing the Williams Sonoma website for some Yum Marks when I came across this recipe. Although I've never made it, it's absolutely drool inspiring.
Spaghetti with Stuffed Meatballs
Kids will love to lend a hand - literally - with this recipe.
Warm Salad of Roasted Squash, Prosciutto and Pecorino
This past Christmas, everyone was to bring a warm salad to contribute. Thanks to both YumSugar's recommendation and AlliJean's recipe, I made one of the best salads ever. Everyone at dinner absolutely loved it, it was rich and delicious but not heavy.
TIPS TO THROW INEXPENSIVE HALLOWEEN PARTY( A MUST READ FOR HALLOWEN CELEBRATERS!)
Throw a frightfully wicked Halloween shindig that will spook your guests, not your wallet. You can host a horribly good Halloween party with tips from our ghoulishly great experts. And here's a treat: you can do it cheap!Pear Turnover
2 Cups Flour
2 Sticks Butter (1 cup)
8oz Cream Cheese
1 ripe pear (I used bartlett)
Mix flour, butter and cream cheese. Shape into ball. Wrap tightly in plastic wrap and let sit in fridge for a couple of hours.
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