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Cinnamon
Cinnamon Apple Cake
I threw together this recipe when I was craving for an apple pie but also wanted cake. The apple filling starts out on top but sinks to the bottom while it is baking. Super yummy!
Health Benefits of Cinnamon
Cinnamon does not only taste good, it also contains many health benefits such as: Anti-Clotting and Anti-Microbial actions, Blood Sugar Control, it boosts Brain Function, it's Calcium and Fiber protect against Heart Disease and improve Colon Health, among other things.
History
Cinnamon is one of the oldest spices known. It was mentioned in the Bible and was used in ancient Egypt not only as a beverage flavoring and medicine, but also as an embalming agent.
Cinnamon Raisin Bread Pudding with Vanilla Pudding Sauce
Makes 10 servings Prep Time: 30 min Cook Time: 55 min Ingredients For the bread pudding: 1 pound challah or egg bread, cubed 1 teaspoon cinnamon 1/2 cup egg substitute 4 egg whites 1/3 cup sugar substitute for baking 4 cups fat-free milk 2 teaspoons vanilla extract 1/3 cup raisins For the vanilla pudding sauce: 1 egg 1 egg white 1/4 cup sugar substitute for baking 2 teaspoons cornstarch 2 1/2 cups fat-free milk 2 teaspoons vanilla extract For the bread pudding: Preheat oven to 350 degrees Fahrenheit. Spray an 8-x8-inch baking pan with cooking spray; set aside. Place bread cubes in a large bowl; sprinkle with cinnamon.Cinnamon Rolls
Dough: 1/4 ounce packet yeast 1/2 cup warm water 1/2 cup scalded milk 1/4 cup sugar 1/3 cup butter or shortening 1 teaspoon salt 1 egg 3 1/2 to 4 cups all purpose flour Filling: 1/2 cup butter, plus more for pan, softened 3/4 cup sugar, plus more for pan 2 Tablespoons packed brown sugar (I prefer dark brown, but light is fine) 2 Tablespoons ground cinnamon 3/4 cup raisins, walnuts, or pecans optional Glaze: 4 Tablespoons butter 2 cups powdered sugar 1 teaspoon vanilla extract 3 to 6 Tablespoons hot water In measuring cup, dissolve yeast in 1/2 cup warm water with a sprinkle of sugar and set aside. In large bowl mix milk, sugar, melted butter, salt and egg. Add 2 cups flour and mix until smooth.Cinnamon Coffee Scones
Ingredients
2 cups self-rising flour
2 tsp cinnamon
6 Tbsp sugar
1 - 1/2 sticks (3/4 cup) unsalted butter
2 eggs
1/4 cup of brewed Folgers Gourmet Selections
1/4 cup milk
1/2 cup golden raisins (or chopped dried apricots)
1/2 cup chopped pecans (or walnuts)
Extra milk and sugar for topping
Directions
Stir together the flour, cinnamon and sugar
Cut the butter into Tbsp pieces and blend with the pasty blender or two knives into the dry mixture. (butter pieces should be the size of small peas.)
Mix together the eggs, coffee and milk.
Stir into the dry mixture to form a soft dough.
Cinnamon Sugar Donut Muffins
Muffins... AGAIN!
I love muffins, so much, that their being made once a week, every week!
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Southern (Indian) Thanksgiving
Tandoori turkey in the oven
For a few years now I've wanted to try to marry the traditional Southern Indian food my husband grew up enjoying with Thanksgiving as I know it (Southern girl with a love of spice and heat).
So this year I did a trial run of a tandoori-style turkey made in the oven. By next year I hope to build my own tandoor, or at least grill this guy, because it needs a little more heat to crisp up properly.
Sour Cream Coffee Cake
Yesterday, I had a crummy, stressful day at work. It was one of those days when the higher-ups are freaking out about an impossible deadline at the end of the week, getting everyone else all stirred up and anxious, only to find out later that the deadline is actually two weeks away. It was frustrating and tiring.Good Ole English Apple Crumble
100 grs butter 100 grs sugar 100 grs flour 2-3 large cooking apples 1 tsp Cinnamon 1/2 cup raisins Preheat the oven to 180ºC. Peel, core and chop the apples. Layer in a 2-3 inch baking dish the apple and sprinkle sugar and some cinnamon over the top.
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