Aug 15, 2008 -
Oh yeah, that's right, I went and made both recipes this week out of pure, driven ambition. Or boredom. You decide.
- 8 Comments
Sep 06, 2007 -
I'm going to share something with you and I know that quite a few of you will be shocked by my revelation.
Wait for it...
I didn't have Mac & Cheese until I was in college.
- 13 Comments
Sep 15, 2008 -
From celeb chef Rachael Ray’s new book, Yum-o! The Family Cookbook. The secret ingredient in this mac ‘n’ cheese is Dijon mustard.
- 1 Comment
Nov 04, 2009 -
I've kicked off November (the biggest food month of the year!) by resolving to give thanks for something every day. And in a few weeks, when it's holiday time, there's one thing that I'll be grateful for: our recent recipe series dedicated solely to macaroni and cheese. We sifted through numerous recipes to come up with 10 timeless dishes that, regardless of what kind of Thanksgiving you're planning, will be a smash hit.
- 0 Comments
Nov 04, 2009 -
I've kicked off November (the biggest food month of the year!) by resolving to give thanks for something every day. And in a few weeks, when it's holiday time, there's one thing that I'll be grateful for: our recent recipe series dedicated solely to macaroni and cheese. We sifted through numerous recipes to come up with 10 timeless dishes that, regardless of what kind of Thanksgiving you're planning, will be a smash hit.
- 0 Comments
Nov 16, 2009 -
I made Yum's insanely good mac 'n' cheese recipe in some ramekins my mother in law gave me for creme brulee. The little tart-size dishes made the meal extra cute, and I substituted bacon for walnuts for extra yumminess. The combo of sharp gorgonzola, crisp apples and rich bacon was so good, literally one of the most delish things I've ever tasted, and I never would have thought of it on my own.
- 3 Comments
Oct 27, 2009 -
I need a good homemade mac and cheese recipe. I've scoured the internet, but I just can't seem to find one that looks like it might be good. People want to put onions, peas, carrots, and mustard into the stuff. I mean, it's just mac and cheese...
Sigh.
So...
- 13 Comments
Oct 26, 2007 -
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner, prepared as directed on package using Light Preparation directions
1-1/2 cups spaghetti sauce
1/2 lb. lean ground beef, cooked, drained
1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 Tbsp.
- 4 Comments
Nov 12, 2009 -
Thanksgiving is one of my favorite holidays because I love all the warm, savory dishes. This one has been in my family for years and it's sweet, creamy, and has a crunchy topping that reminds me of homemade mac and cheese. It's easy to prepare ahead of time, and is a great alternative to mashed potatoes or stuffing.
- 0 Comments
Nov 06, 2007 -
I :love: comfort foods!! I'm one of those people who has been making the same Mac 'N Cheese for years because I love it so much. However, the other day I was watching an episode of Tyler's Ultimate on the Food Network and he made Mac 'N Cheese with Bacon and Cheese.
- 11 Comments