Jun 28, 2006 -
Mayonnaise jar
When things in your life seem almost too much to handle, when 24 hours in a day are not enough, remember the mayonnaise jar... and the coffee...
A professor stood before his philosophy class and had some items in front of him.
- 10 Comments
Apr 18, 2009 -
A cheap and easy way to deep condition your locks? The answer is mayonnaise! I've tried it myself a few times, and it made my hair a lot smoother and shinier.
- 11 Comments
Jun 23, 2009 -
When things in your life seem almost too much to handle, when 24 hours in a day are not enough, remember the mayonnaise jar and the 2 beers.
A professor stood before his philosophy class and had some items in front of him.
When the class began, he wordlessly picked up a very large and empty mayonnaise jar and proceeded to fill it with golf balls.
- 1 Comment
Sep 23, 2009 -
Since I saw some of you ladies ask, here are some recipes that I use in my homemade care.
My oil staples are: Vitamin E oil (it's a natural preservative), virgin coconut oil, avocado oil, lemon oil (to fade discoloration), Evoo, peppermint oil, jojoba oil, and sweet almond oils as a carrier oil.
My other staples are: Shea butter, honey, mayonnaise, coconut milk, eggs (be careful though with the eggs.
- 14 Comments
Sep 08, 2009 -
HSBC, one of the biggest banks on the planet, has taken to calling itself "the world's local bank." Starbucks is un-branding at least three of its Seattle outlets, the first of which just reopened as "15th Avenue Coffee and Tea." Winn-Dixie, a 500-outlet supermarket chain, recently launched a new ad campaign under the tagline, "Local flavor since 1956."
- 10 Comments
Feb 03, 2009 -
#1 Home Remedy Frizzy Hair - Olive Oil
Very few of us are blessed with the full, shiny hair we see on shampoo commercials. Rather, to achieve this kind of hair, we have to work daily to maintain healthy follicles. The first of the home remedies for hair care is olive oil.
- 0 Comments
Aug 21, 2007 -
I've probably said this about a thousand times before and pretty much everyone who knows me is aware of this fact, but I feel the need to state it again:
I hate mayonnaise.
I hate the smell, the texture, the taste, absolutely everything about it. Usually people have to sneak it into my meals and not tell me just so I'll eat it.
- 22 Comments
Oct 01, 2007 -
I love salmon and, in my house, we've been trying to eat a lot more of it lately since it's so loaded with good things. But, on the downside, I'm now looking for new recipes so that it's not the same old salmon every time that we have dinner. So here are three different ways to make Honey Mustard Salmon - I'm sure there's one for you if you love salmon like I do!
- 9 Comments
Nov 20, 2007 -
You Will Need
4 strips lean bacon, halved
12 slices home-style white or whole-wheat sandwich bread, toasted
1/2 cup reduced-fat mayonnaise
8 lettuce leaves
1 large tomato, thinly sliced
8 ounces thinly sliced cooked turkey breast or chicken breast
8 tiny sweet pickles (optional)
8 pimiento-stuffed green olives (optional)
What to Do
1. In a 10-inch skillet, cook bacon over moderate heat until crisp. Drain on paper towels; set aside.
- 0 Comments
Feb 05, 2009 -
Hygiene is in the eye of the beholder, I've decided. One
lunchtime I watched the woman in the sandwich shop spreading
mayonnaise on my bread, and noticed part of her grubby work
shirt was dragging across it. "Excuse me," I ventured, "your
sleeve is in the mayo."
- 7 Comments